Recipe: Tasty Andes mint cookies

American Food With New Recipes, fresh from mommy.

Andes mint cookies. Sift the flour, cocoa powder, baking soda and salt into a medium bowl and set aside. Butter cookie dough is wrapped around an Andes® chocolate mint and baked to perfection in this recipe for festive Christmas cookies. A Few Final Andes Mint Cookies Recipe Notes.

Andes mint cookies Take baking sheet out of oven and while cookies are still very hot, place an Andes Mint on top of each cookie. The frosting on these mint cookies is created with an Andes mint. A chewy chocolate cookie topped with an Andes mint blends the two flavors together to create a delicious mint cookie. You can have Andes mint cookies using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Andes mint cookies

  1. You need of Salted butter, softened.
  2. It's of Dark brown suagr.
  3. Prepare of White granultaed sugar.
  4. You need of Baking soda.
  5. You need of Baking powder.
  6. Prepare of Vanilla extract.
  7. It's of Eggs.
  8. It's of Andes baking chips.
  9. Prepare of Shifted flour.

Andes Mint Cookies are a soft-baked chocolate cookie loaded with Andes Mint pieces and spread with an extra layer of mint goodness. They're amazing straight from the oven. So I meant to post these recipes before Christmas, but I decided time with my family and friends was more important than writing about cookies, so I'm sharing these. Easy brown sugar cookies filled with chopped Andes mints.

Andes mint cookies step by step

  1. Preheat oven to 350°.
  2. Blend butter, sugars,baking soda, baking powder,vanilla, eggs.
  3. Mix ingredents together then add package of andes baking chips and then flour.
  4. Chill approximatley 1hr in refrigerator.
  5. Measure out aprox 1oz of dough , form ball and slightly flatten.
  6. Raise oven rack one level above middle and bake on non-stick baking pans..
  7. Bake at 350° for aprox 8-10 minutes.
  8. Cool on pan for two minutes before removing.
  9. Makes about 4dozen cookies.

I know the world is in loveeee with chocolate + peanut butter, but there is one chocolate + another flavor that I believe is underrated and not enjoyed in enough "things" other than ice. I found this recipe on the back of Andes Crème de Menthe Baking Chips. I made a few small changes and am really pleased with the results! These cookies taste very similar to the Girl Scouts Thin Mint Cookies! The melted andes mints are a five star idea.