How to Cook Appetizing Greek Pasta Salad

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Greek Pasta Salad. This pasta dish has all the refreshing flavors of a classic Greek salad with tomatoes, cucumber, olives, and feta cheese. All the flavors of classic Greek salad in a picnic-ready pasta salad! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing.

Greek Pasta Salad I add feta cheese and black olives to the medley before coating it with a speedy homemade dressing. This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives and Feta cheese. Perfect for summer parties or potlucks! You can cook Greek Pasta Salad using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Greek Pasta Salad

  1. You need of uncooked pasta.
  2. It's of sweet peppers, chopped.
  3. You need of red onion, chopped.
  4. You need of cucumber, peeled & chopped.
  5. Prepare of feta.
  6. Prepare of pepperoncini peppers.
  7. It's of kalamata olives.
  8. Prepare of artichoke hearts, quartered.
  9. It's of olive oil, extra virgin.
  10. You need of red wine vinegar.
  11. It's of dried oregano.
  12. You need of salt.
  13. Prepare of garlic powder.
  14. Prepare of ground black pepper.

This GREEK PASTA SALAD is packed with all of my favorites: cucumbers, tomatoes, peppers, olives, onions, and of course feta cheese! The simple Greek pasta salad dressing is made fresh with a bit of red wine vinegar and lemon juice so the flavors just pop! Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.

Greek Pasta Salad step by step

  1. Cook pasta as directed on package. Cool. Meanwhile, prep all your veggies, set aside. In a small bowl or jar with a lid; combine olive oil, red wine vinegar, oregano, salt & pepper. Whisk in bowl or put mid on jar and shake vigorously..
  2. Once pasta is cool enough to handle, place in large bowl with the veggies, cheese, and dressing. Toss the pasta sauce until everything to coated with dressing..
  3. This makes 5 one cup servings. 246 calories/7 grams of protein per serving..

For this easy greek salad recipe, you'll need the following ingredients: PASTA: for this pasta salad, we used tri-colored rotini pasta - it's the best kind! CHEESE: crumbled feta cheese really brings the textures of this pasta salad together. TOMATOES: cherry tomatoes are perfect for pasta salad! CUCUMBERS: make sure you cut up the cucumbers nice and small. A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors.