Easiest Way to Prepare Tasty German Yellow Cake

German Yellow Cake. German chocolate cake mix, water, oil, eggs and a can of coconut pecan frosting. Top the cake with a quick chocolate ganache made with chocolate chips, heavy cream, and corn syrup. I couldn't believe how delicious this cake tasted.

Some of the cakes are just like Oma used to make. Others have been changed to make them easier and quicker versions of traditional German cakes for you to impress family and friends. In a large bowl, whisk together flour, cornstarch, baking powder, and salt. You can cook German Yellow Cake using 18 ingredients and 10 steps. Here is how you achieve that.

Ingredients of German Yellow Cake

1. It's of Yellow Cake.
2. It's of Butter (Softened to room temperature).
3. Prepare of Sugar.
4. It's of Eggs.
5. You need of All-purpose flour.
6. You need of Baking powder.
7. Prepare of Salt.
8. Prepare of Baking soda.
9. You need of Buttermilk.
10. Prepare of Vanilla.
11. Prepare of German Chocolate Icing.
12. You need of Egg.
13. Prepare of Sugar.
14. Prepare of Evaporated milk.
15. Prepare of Butter.
16. It's of Salt.
17. It's of Coconut.
18. It's of Chopped Pecans.

However, one thing a yellow butter cake has in common is that before the cake is baked, flakes of butter are placed in small hollows in the dough. Bake my German cake and invite friends round for coffee! I did make a few changes I used a german chocolate cake mix and I used chocolate pudding. I used another german chocolate frosting on this site and it was wonderful.

German Yellow Cake instructions

1. For the Yellow Cake, Preheat oven to 375°..
2. Grease and flour 2 - 9" cake pans..
3. Cream butter and sugar. Add and mix the rest of the ingredients..
4. Pour batter into cake pans. Bake in preheated oven for 25 minutes. Check cake with a toothpick for doneness..
5. If making a sheet cake, bake for 35-40 minutes..
6. For the German Chocolate Icing..
7. In saucepan, beat egg slightly. Stir in sugar, evaporated milk, salt, and butter..
8. Cook over Medium heat, for about 12 minutes, stirring occasionally, until thick and bubbly..
9. Stir in Coconut and Pecans. Cool..
10. When cake and icing are cooled, frost both layers of cake, on the top. Then, layer..

A classic homemade Yellow Cake recipe with chocolate frosting and step-by-step photos and directions for how to make the cake and frosting from scratch!. This easy cake recipe is made from scratch just like all my favorite cake recipes. My most popular cake recipes include: Hershey's Perfectly Chocolate Chocolate Cake, Coconut Cake with Pineapple Frosting, and German Chocolate Cake. A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a lemon-flavored cake layer. The sugar and almonds sprinkled on top make a delightfully crunchy topping.