Apple Pie Bread. In a large mixing bowl, cream together butter, white sugar, and brown sugar. Stir in eggs, apples, and vanilla extract until well blended. Sift together flour, baking soda, cinnamon, and salt.
Add chopped apple and stir until the pieces are evenly coated. Add the flour-apple mixture to the egg mixture; stir until just combined. Spoon into the prepared loaf pan. You can have Apple Pie Bread using 18 ingredients and 9 steps. Here is how you cook it.
Ingredients of Apple Pie Bread
- You need of cake.
- You need 1/2 cup of butter, softened.
- You need 1/2 cup of sugar.
- Prepare 1/2 cup of packed brown sugar.
- It's 1/3 cup of buttermilk.
- Prepare 2 tsp of baking powder.
- Prepare 2 of eggs.
- It's 1 tsp of vanilla extract.
- It's 2 cup of all-purpose flour.
- You need 1/2 tsp of Apple pie spice.
- It's 1/2 tsp of salt.
- Prepare 2 cup of peeled and diced granny smith apples.
- It's of Streusel topping.
- Prepare 1/4 cup of packed brown sugar.
- Prepare 1/2 tsp of cinnamon.
- You need 3 tbsp of all-purpose flour.
- Prepare 2 tbsp of butter, softened.
- You need 1/3 cup of chopped pecans (optional).
Apple Pie Bread is a homemade, sweet and moist dessert bread and has a layer of yummy brown sugar with chunks of fresh apples. THE BEST APPLE PIE BREAD This Apple Pie Bread is AMAZING! Add in the beaten egg and vanilla extract. Apple Pie Bread is so good, you won't be able to leave it alone.
Apple Pie Bread instructions
- Preheat oven to 350°.
- Grease the bottom and sides of a 9x13 inch loaf pan. If using a glass loaf pan, bake at 325°.
- In a large bowl beat the butter and sugars together until combined. Add the buttermilk and baking powder; and beat until combined..
- Add eggs and vanilla; and beat until combined. Add flour, apple pie spice and salt; beat until combined..
- Toss the apples in a bit of flour before adding to the batter. By hand stir in the apples..
- Pour batter into prepared pan and spread evenly. Prepare the streusel topping. In a small bowl combine the brown sugar, cinnamon and flour. Using a pastry blender or fork cut in the butter until it resembles coarse crumbs..
- Stir in pecans and sprinkle topping over batter. Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean..
- Cool bread in pan on a wire rack for 10 minutes. Remove from pan and cool completely..
- Another use for this bread is french toast! Put in fridge overnight to get cold. Slice thick the next morning and make some hellacious french toast!.
This Apple Pie Bread recipe is one you will make over and over again. It is a great way to use up apples and goes good with coffee or as a snack with milk. Apple Pie Bread Welcome in fall with this easy Apple Pie Bread! This quick bread combines fresh chopped apples with brown sugar cinnamon streusel and a sweet cinnamon glaze. It comes together in no time and bakes up into a delicious treat no one can resist.