Recipe: Delicious Date cake

American Food With New Recipes, fresh from mommy.

Date cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Ok, I made quite a few adjustments (sorry!!!), but it was a delicious cake, and I am sure it would be amazing as written as well. The cake is predominantly a nut cake and not a date cake.

Date cake Mix tog butter, sugar and vanilla, then add the date mixture. Add the flour and chopped nuts. Test cake with toothpick to see if done. You can cook Date cake using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Date cake

  1. It's of seedless dates.
  2. It's of sugar.
  3. Prepare of eggs.
  4. Prepare of butter.
  5. Prepare of milk.
  6. You need of flour.
  7. You need of cocoa powder.
  8. Prepare of baking powder.
  9. It's of vanilla.
  10. It's of pecans.

Instant Pot Date Cake - this date cake recipe adapted for the Instant Pot. Moist Banana bread - a healthy take on traditional banana bread made with the goodness of coconut oil. This date cake couldn't be easier to make. It's loaded with sweet chocolate chips and crunchy walnuts.

Date cake step by step

  1. Soak the dates in the milk for 30 minutes.
  2. In a different bowl, mix the sugar, melted butter, and cocoa for 3 minutes then add the eggs with the vanilla and mix again.
  3. Add the baking powder and one third of the flour by sifting it in. Mix the cake batter then sift in the remaining flour..
  4. Add all the milk with the dates to the batter with some crushed walnut/pecans.
  5. Spread some butter in a baking tray then sprinkle flour over it.
  6. Pour in the batter into the tray then decorate with some pecans on the top.
  7. Bake for 50 minutes in a preheated oven at 180c.

The dates make it super moist - especially after it's covered and sits for a day. A sprinkling of coarse sugar adds a little sparkle that is perfect for the season. I love using Fisher Nuts in this recipe because they're preservative. Serve cake warm with remaining sauce, if desired. Stir in lightly beaten eggs and sifted flour in two lots, mix well.