How to Make Perfect Choc chip cookies

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Choc chip cookies We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. Better than the local bakery's chocolate chocolate chip cookies. You can cook Choc chip cookies using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Choc chip cookies

  1. It's of butter.
  2. You need of white sugar.
  3. Prepare of soft brown sugar.
  4. You need of extra large eggs.
  5. Prepare of vanilla essence.
  6. It's of cake flour.
  7. You need of oats (coarsely ground).
  8. Prepare of salt.
  9. It's of baking powder.
  10. It's of bicarbonate of soda.
  11. Prepare of chocolate chips.
  12. You need of chocolate of your choice (grated).
  13. Prepare of pecan nuts (coarsely chopped).

I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer.

Choc chip cookies step by step

  1. Cream butter and with both sugars, beating continously..
  2. Add eggs one at a time beating well after each addition..
  3. Add vanilla essence then all the dry ingredients and mix..
  4. Lastly add all the chocolate and pecan nuts and mix well together..
  5. Shape into walnut size balls and place apart on baking sheet. Do not flatten as the biscuits will spread..
  6. Bake in moderate oven for 12-15 minutes or until brown..

Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. Why Crispy Chocolate Chip Cookies are the Best. Usually, I prefer the classic chewy-gooey-in-the-middle and crisp-around-the-edges kind of chocolate chip cookie, but these crispy chocolate chip cookies are an exception. These cookies are thin around the edges and crispy all the way through.