Slow Cooker Sweet Potato & Turkey Chili. Toss the sweet potatoes with the cornstarch in a bowl to coat well. Add the mixture to a slow cooker and dot with the butter. Sprinkle over the brown sugar, pumpkin pie spice and cayenne.
I cook eight sweet potatoes at a time in the slow cooker.
Then peel, mash, and add coconut oil, salt, and cinnamon.
We eat them cold—as a creamy, pudding-like dessert!
You can cook Slow Cooker Sweet Potato & Turkey Chili using 12 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Slow Cooker Sweet Potato & Turkey Chili
- You need of ground turkey.
- Prepare of crushed tomato.
- You need of garlic cloves.
- It's of chicken broth.
- It's of sweet potato, cubed.
- Prepare of can baked beans.
- You need of chili powder.
- Prepare of cumin.
- It's of salt.
- Prepare of pepper.
- Prepare of paprika.
- You need of onion.
You can top your "pudding " with toasted walnuts or pecans. You may never bake sweet potatoes in the oven again! I love roasted sweet potatoes, but sometimes it's not convenient to turn on the oven. Using slow cooker at holidays frees up oven space & your attention span e.g. one less item to stir/worry about.
Slow Cooker Sweet Potato & Turkey Chili instructions
- Cook meat and onions until no longer pink. Salt and pepper to taste. Add garlic and cook 30 seconds. Place in slow cooker. Add remaining ingredients to slow cooker. Cook on low 5-6 hours or 3-4 hours on high..
- Garnish with avocado, tortilla chips, jalapeños, or whatever your heart desires..
Used canned sweet potatoes/yams left out nuts cut back on butter a little. These sweet-and-salty slow cooker sweet potatoes could not be easier to prep on Thanksgiving morning. Whether you're looking to save stovetop space or just want to streamline the side dish, these simple sweet potatoes are guaranteed to please. This slow-cooker version of sweet potato casserole is a problem solver! During holiday dinner time, oven space becomes especially precious.