Recipe: Perfect Apple & Chicken Crock Pot Pie

Apple & Chicken Crock Pot Pie. LiDAR Scanner for more realistic AR. A Pro camera system optimized for low light — and pushed even further. Apple reserves the right to refuse or limit the quantity of any device for any reason.

An apple is an edible fruit produced by an apple tree (Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. You can cook Apple & Chicken Crock Pot Pie using 24 ingredients and 15 steps. Here is how you cook it.

Ingredients of Apple & Chicken Crock Pot Pie

1. You need of Pie Filling.
2. You need of Crockpot.
3. It's of Large Stirring Spoon.
4. It's of Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts.
5. You need of Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion).
6. Prepare of Large Chopped Red Potatoes.
7. It's of Large Fuji or Red Apples.
8. You need of Chopped or Diced Celery.
9. It's of Chopped Carrots.
10. You need of Mililiter (equivalent to half a bottle) of Pink Moscato Wine.
11. Prepare of Black Peppercorns.
12. You need of Sea Salt.
13. It's of Minced Garlic.
14. It's of Parsley Flakes.
15. You need of Cornstarch for thickening.
16. You need of Whole Bay Leaf.
17. It's of Pie Crust.
18. It's of Pyrex Pie Dish.
19. It's of Rolling Pin.
20. You need of All Purpose Flour.
21. It's of Shortening.
22. You need of Sea Salt.
23. It's of Egg Yolks.
24. It's of Ice Water.

Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Get a one-year Apple TV+ subscription when you buy an eligible Apple device. Watch original shows and movies on the Apple TV app. Find the latest Apple Inc. (AAPL) stock quote, history, news and other vital information to help you with your stock trading and investing.

Apple & Chicken Crock Pot Pie step by step

1. Pour flour in bowl and stir in sea salt..
2. Seperate 2 Egg Yolks from Whites and add the yolks into the bowl..
3. Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients..
4. Slowly mix in ice water a teaspoon at a time..
5. Knead dough, roll into a ball, then place into fridge to cool..
6. Take and add all pie filling ingredients into your crockpot.
7. Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so..
8. You will know the filling is done cooking once it has spread its delightful aroma throughout your home..
9. Cut your ball of dough in half and roll out using a large rolling pin..
10. Place over pyrex pie dish and cut off excess dough from edges..
11. Pour in your pie filling.
12. Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together..
13. Using a knife make 4. Small slits in the center of pie so it can breathe while baking..
14. Spinkle the top with Parsley Flakes and Pepper..
15. Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey..

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