Easiest Way to Prepare Tasty Pork Pot Roast Roasted Potatoes & Candied Carrots

Pork Pot Roast Roasted Potatoes & Candied Carrots. Place roast, fat side up, on a greased rack in a roasting pan. Pour remaining water into the pan. Combine potatoes and onions; spoon around the roast.

Place the pork on top of the vegetables in the slow cooker and pour beef broth over all. Season the roast very generously with salt and pepper, and then dust lightly with the flour. Put a Dutch oven over medium-high heat, and then add the olive oil. You can cook Pork Pot Roast Roasted Potatoes & Candied Carrots using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pork Pot Roast Roasted Potatoes & Candied Carrots

1. It's of Pot Roast.
2. You need of Pork Roast.
3. You need of Onion Soup Mix.
4. You need of Water.
5. You need of Roasted Potatoes.
6. Prepare of Potatoes (diced).
7. It's of Canola Oil.
8. Prepare of Steakhouse Seasoning (to taste).
9. Prepare of Candied Carrots.
10. You need of Carrots (peeled and chopped).
11. It's of Butter.
12. Prepare of Brown Sugar (or to taste).

Put the pork roast in a slow cooker. Arrange cut potatoes around the roast. Sprinkle garlic salt over the roast and potatoes, and then sprinkle the Italian seasoning around over the pork roast. Pour chicken broth into the slow cooker.

Pork Pot Roast Roasted Potatoes & Candied Carrots step by step

1. Put pork roast ( i like to use pork carnitas) into slow cooker. Mix together envelope of onion soup mix and water and pour over roast then cook on low for 8-10..
2. When you have about an hour and a half left pre heat oven to 350°F..
3. Dice potatoes and put into large mixing bowl. Add oil and toss then add seasoning and toss again..
4. Grease 8x8 baking dish. Pour potatoes into baking dish and cook for 1 hour or until tender..
5. Bring water to boil in medium sauce pan. Add chopped carrots and boil for 30 minutes or until tender..
6. Drain carrots return to pan and add butter. stir until butter is melted then add brown sugar and stir until disolved and evenly coated..
7. Dish up and enjoy..

After the pork has marinated place it on top of the carrots and potatoes and pour the excess marinate over the pork, potatoes, and carrots. Submit a Recipe Correction Arrange potatoes, carrots and garlic around the pork roast in the pot or a slow cooker. Place the potatoes, garlic, salt, and pepper in a slow cooker; stir to coat. Season the pork roast with salt and pepper; lay atop the potatoes. Pour the sauerkraut over the roast; sprinkle with caraway seeds.