Pizza Balls. Transform a can of biscuit dough into easy, cheesy pizza rolls. This is a great recipe to try. I make it from time to time just to have the flavor of pizza without the crust.
Combine the melted butter, garlic, salt, pepper, and Italian seasoning in a small bowl. Brush the butter mixture onto each pizza bomb and top with Parmesan. Topping -- Mix the olive oil with the garlic and dried seasoning and brush over the pizza balls and then top with a light dusting of the parmesan cheese. You can cook Pizza Balls using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pizza Balls
- It's of biscuits.
- It's of pepperonis.
- Prepare of shredded mozzarella cheese.
- Prepare of pizza sauce.
They will be golden brown, crusty and just serve with marinara. Making pizza balls is so easy. It was my very first recipe post ever and the fourth post on my blog. I had been making easy pepperoni rolls for my family and wanted to share them on my blog because they are an easy to make recipe that I felt others would enjoy.
Pizza Balls step by step
- preheat oven as required to package.
- roll biscuit out flat.
- place 4-5 pepperoni in center of biscuit.
- add a pinch of cheese on top.
- gather up corners and place seem down on making sheet.
- bake for 8-10 minutes.
- serve with pizza sauce.
I say easy because you just take refrigerated Pillsbury biscuits and wrap them around the filling. Wrap dough around filling, pinching edges to seal and form ball. Repeat with remaining can of dough, pepperoni and cheese. Pizza dough balls from DeIorio's are the perfect choice for many restaurants, venues and facilities. Dough balls are the closest option to fresh dough, giving your customers a taste they'll love.