Canned biscuit pizza. This biscuit pizza recipe is a winner all around, because the kids can make it with you. They love it and there is hardly any work to do. First, flatten your canned biscuits onto a cookie sheet.
The most awesome thing about this pizza is the fact that it is made with biscuits, and it gets everyone very full on a small.
Top each biscuit with pizza sauce, cheese and veggie mixture.
Top each biscuit with cheese, canned pineapple tidbits, diced green bell pepper and sliced Canadian bacon or ham.
You can have Canned biscuit pizza using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Canned biscuit pizza
- Prepare of dough.
- You need of biscuits.
- You need of pizza sauce.
- You need of mozzarella cheese.
- You need of pepperoni.
Of course I could just order pizza but with a house full of guests pleasing everyone with topping selections can get a bit crazy not to mention expensive. I decided to make this Easy Semi-Homemade Mini Pizza's with Canned Biscuits recipe because it's so simple to make and everyone can choose their own toppings. Make the Sauce: Heat the butter in a medium saucepan over medium heat until melted. Top each round with pizza sauce, cheese and pepperoni.
Canned biscuit pizza instructions
- Preheat oven to biscuits instructions. Press biscuits into pan..
- Top with sauce, cheese and pepperoni or other toppings.
- 3 bake for 25 minuets or golden brown.
Cut each biscuit into four pieces, then arrange the biscuit pieces in an even layer in the prepared pan. Drizzle the biscuit dough with olive oil, then sprinkle with garlic salt and Parmesan cheese. Pour the marinara sauce evenly over the dough. Arrange the pepperoni slices over the sauce. Sprinkle ground beef over the top.