Recipe: Appetizing Cranberry-Jalapeno Cream Cheese Dip

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Cranberry-Jalapeno Cream Cheese Dip. Browse Kraft® Official Site For Tasty, Easy Appetizer Recipes, Try Today! We've taken the classic cream cheese and pepper jelly combo that we all know and love, and added even more flavor. Our Cranberry-Jalapeño Cream Cheese Dip adds some tartness, sugar, and muted spiciness to the classic holiday appetizer.

Cranberry-Jalapeno Cream Cheese Dip Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Nutritional Information Cranberry Jalapeno Cream Cheese Dip. Add sugar, lime juice, cumin and salt and pulse a few times or stir to combine. You can have Cranberry-Jalapeno Cream Cheese Dip using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cranberry-Jalapeno Cream Cheese Dip

  1. Prepare of Dip.
  2. It's of fresh cranberries.
  3. Prepare of chopped cilantro.
  4. Prepare of jalapeno, seeded & finely diced.
  5. You need of sugar (more/less to taste).
  6. You need of cumin.
  7. It's of lemon juice.
  8. Prepare of (or 5) diced green onions.
  9. Prepare of (1/8) salt.
  10. It's of cream cheese (softened).
  11. Prepare of Ritz Crackers.

Cranberry Jalapeno Cream Cheese Dip is made of whipped cream cheese topped with a fresh cranberry and jalapeno relish, and is the perfect appetizer for any holiday gathering. One of my favorite party appetizers is cream cheese smothered in some sort of sweet and spicy sauce. like raspberry chipotle sauce, and plenty of crackers to scoop it up with. Line a baking sheet with foil. Cut six jalapeños in half and remove seeds.

Cranberry-Jalapeno Cream Cheese Dip step by step

  1. Pulse cranberries until coarsely chopped.
  2. Add other ingredients and pulse until well combined and finely chopped.
  3. Transfer to covered bowl and refrigerate at least 4 hours.
  4. Spread cream cheese on serving plate or pie dish. Top with Dip..
  5. Refrigerate for ~1 hour before serving.

Place cut side down onto sheet and broil on medium high heat until skin starts to blacken. Another more informal way to serve this dip is to put a block of cream cheese on a plate and spoon the fruit mixture on top. If you serve this dip on a plate, be sure to use one with a lip to prevent any cranberry juice from spilling out. Serve this dip with sturdy crackers or toasted baguette slices as the cream cheese can become stiff. Top with the cranberry-jalapeno mixture, spreading evenly over the top of the cream cheese.