Pineapple Fruit Dip. Browse Our Fast & Easy Appetizers Recipes Collection. Storing the dip with the fruit will allow juices to seep in. Dipping the fruit directly in the bowl will leave bits of juices behind as well which will cause the breakdown of the dip.

I may have mentioned a time or two how I'm a huge fan of summer and all the flavors that accompany it. Summer, to me, means fresh fruit, hot sun and hours spent lounging around with family and friends. The great part […] Stand pineapple upright and vertically cut about a third from one side, leaving the top attached. You can have Pineapple Fruit Dip using 7 ingredients and 1 steps. Here is how you cook that.

Ingredients of Pineapple Fruit Dip

It's of 20 oz. can crushed pineapple, drained.
You need of coconut milk.
Prepare of cream cheese.
Prepare of lemon, juiced and zested.
You need of lime, juiced and zested.
It's of honey.
It's of freshly grated nutmeg (I used a big pinch, around 1/8 tsp lol).

Remove fruit and discard outer peel from the smaller section. Sprinkle with and orange and lemon zest if desired. But a pineapple fruit dip coated baby just makes for a sweeter baby, right? Alright, here is how to make this tasty pineapple fruit dip.

Pineapple Fruit Dip step by step

Mix all ingredients in a blender and pour into a bowl. Refrigerate for up to an hour to chill and serve with your favorite fruit!.

Fresh fruit is a must for a luau and it's even better if it includes a tasty dip. This is a pineapple fruit dip. Any fruit that pairs with pineapple is tasty to eat with this dip. I served it up with pineapple, bananas, strawberries, watermelon, and grapes. Place pineapple in a fine mesh strainer, & using the back of a spoon, press down firmly to release excess liquid.