Spinach and Artichoke dip. Serve Up A Cool, Creamy, Quick & Easy, Party-Perfect Dip To Go With Your Dishes. Put the cream cheese, sour cream, mayonnaise and garlic in a. This is another fabulous version of the spinach/artichoke dip.
A go-to appetizer for parties, this spinach and artichoke dip has all the creamy-inside, brown-and-crispy-on-top texture and cheesy taste that makes dips like this appealing, but with less calories and fat. Spinach dip is a party classic, and Southerners can tell the best from the rest. In this Spinach-Artichoke Dip recipe, you'll find the perfect balance between artichokes, spinach, cream cheese, mozzarella cheese, Parmesan cheese, and panko. You can cook Spinach and Artichoke dip using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Spinach and Artichoke dip
- It's of Chopped Artichoke Hearts.
- Prepare of cream cheese.
- You need of Frozen spinach Thawed.
- You need of mozzarella cheese.
- You need of Minced Garlic.
- Prepare of Shred Parmesan Cheese.
- Prepare of Cubed Monterey jack cheese.
- It's of mayonnaise.
- Prepare of Seasoning salt.
- You need of garlic powder.
- It's of onion powder.
- You need of Lemon pepper.
The nice thing about spinach and artichoke dip is that you can use shortcuts with the vegetables. Thaw out some frozen spinach in the microwave and pop open a jar of artichoke hearts and you're ready to go (although those feeling more ambitious can certainly blanch some fresh baby spinach instead). In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.
Spinach and Artichoke dip step by step
- Soften your cream cheese,Drain your Spanish ,Chop your artichokes and add all ingredients in pot except mayo and seasonings.
- Mix until all cheese is melted into a sticky cheesy consistency.
- Once mixed add your seasoning and mayo and its ready to be served...easy and delicious. ....enjoy.
Transfer to a baking dish and smooth top with a spatula. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. Here is a delicious spinach artichoke dip! Add crushed red pepper, if using, and season with salt and pepper.