Tuna log dip. In a medium sized bowl, combine tuna, cream cheese, lemon, onion, horseradish and salt. Cover and chill for several hours or until firm enough to shape. Meanwhile, mix the pecans and parsley in a small bowl and set aside.

Mix all the ingredients together, let the flavors blend. Optional add ins: green onions. olives, green or black, nuts. How to serve Smoked Tuna Dip. You can have Tuna log dip using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tuna log dip

Prepare of cream cheese.
Prepare of french onion soup packet.
It's of lemon juice.
Prepare of tuna in a can.
Prepare of sesame seeds/poppy seeds.

The Smoked Tuna Dip served in the Destin, Florida, restaurants is usually served with saltine crackers (surprisingly the perfect match), but use whatever crackers you have on hand. I think most of the restaurants leave their dip a little chunkier than mine. Personally I prefer a smoother texture. Cream Cheese Tuna Dip makes a delicious lunch with crackers and celery, or spread on a tortilla, rolled up and cut into pinwheels.

Tuna log dip step by step

Mix all ingredients apart from seeds together and form into a roll.
Roll log in seeds.
Wrap in foil and refrigerate.

Want to wow your guests during this year's round of holiday parties? Serve them this Smoked Tuna Dip and watch the compliments flood in. Chopped pecans give this blend of tuna, cream cheese, and onion a light crunch. I love this appetizer with veggies, crackers ,and veggies. The Best Canned Tuna Dip Recipes on Yummly