Recipe: Perfect My Sour Cream & Lemon Chicken Dip.😀

My Sour Cream & Lemon Chicken Dip.😀. While there are several different methods for making sour cream at home, we prefer the fast method. Blend with a mixer until soft peaks start to form. Stop the moment that you see the hint of those peaks.

You can buy sour cream at the grocery store, but you're just settling if you do. Homemade sour cream tastes much better, and it only takes a couple of ingredients and a minute or two of your time to make a batch from scratch. It's can be healthier for your family as well. You can cook My Sour Cream & Lemon Chicken Dip.😀 using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of My Sour Cream & Lemon Chicken Dip.😀

1. You need 1 tbls of Lemon.
2. Prepare 50 g of chopped Chicken.
3. Prepare 1/2 of Black Cracked Pepper.
4. You need 1/4 tsp of Red Salt.
5. It's 1/4 tsp of dried Garlic.
6. It's 1/4 Cup of Sour Cream.
7. It's 1/2 tsp of Honey.
8. It's 1 tsp of Linseed seeds.
9. Prepare 2 tsp of red onion chopped.
10. Prepare 3 of cherry Tomatoes chopped small.
11. It's 1 of tabls Balsamic vinegar.

To make my homemade sour cream all you need is a nice clean jar, milk, cream, and fresh lemon juice. Oh, and a little bit of time, because you have to leave it covered on the countertop overnight. Make sure to use a breathable cloth (no lids or plastic wrap), as your sour cream will have a more fragrant flavor with exposure to the air. Sour cream is made when lactic acid-producing bacteria is added to dairy cream, resulting in a slightly tart, thick substance.

My Sour Cream & Lemon Chicken Dip.😀 instructions

1. Add all the ingredients to a bowl not the linseeds Honey or the honey add the later.
2. Add the ingredients to a blender until its creamy and mixed in..
3. Add the Balsamic vinegar and seeds and honey and mix all in well.
4. Lastly add the linseeds and mix in..
5. Serve as a Dip with Crackers or a nice tasty Sandwhich. Lovely flavour. Decorate with a little fresh parsley.

It has long been an ingredient in Eastern and Central Europe cuisines and moved west as people immigrated to other countries. If the sour cream has been in the refrigerator for a while, it may look and smell fresh to you but still harbor unsafe bacteria. According to Clemson University Cooperative Extension Service, sour cream stays fresh for up to two weeks; but the U. Use sour cream as a big component for this chili dish, for a hearty, luscious and filling soup that will stick to your bones and warm you up on a chilly evening. Add in some chicken for protein and heartiness, and it goes great with the sour cream, too.