Recipe: Appetizing Easy Mexican Seven Layer Dip

Easy Mexican Seven Layer Dip. Browse Our Official Site For Easy Mexican Appetizers! This dip is extremely easy to make-literally all of the ingredients are layered one on top of the other until you have a delicious Mexican flavored concoction!! It's the ultimate combination of Mexican flavors including refried beans, guacamole, sour cream, cheese, tomatoes green onions.

With creamy sour cream, guacamole & refried bean layers, not to mention salsa and a secret ingredient to boot, this traditional party dip will have your friends and family cleaning the dish & asking for more! This dip is super easy to make! Start by combining refried beans and taco seasoning in a small bowl. You can have Easy Mexican Seven Layer Dip using 23 ingredients and 18 steps. Here is how you achieve it.

Ingredients of Easy Mexican Seven Layer Dip

1. You need of 1st layer.
2. It's of Sour cream.
3. You need of Cream cheese.
4. Prepare of 2nd layer.
5. It's of Ground meat.
6. You need of Taco seasoning.
7. Prepare of Onion, optional (finely chopped).
8. You need of 3rd layer:.
9. It's of Refried beans.
10. You need of 4th layer.
11. Prepare of Avocados.
12. It's of Lemon juice.
13. You need of Salt, pepper.
14. You need of 5th layer.
15. It's of Salsa sauce.
16. You need of Optional.
17. It's of Tomato.
18. It's of Green bell pepper (finely chopped).
19. Prepare of Onions (finely chopped).
20. It's of 6th layer.
21. It's of leaves Lettuce (shredded).
22. You need of 7th layer.
23. You need of as much (to taste) Cheese (melting type).

Next layer sour cream, guacamole, salsa, shredded lettuce, Mexican cheese, olives, tomatoes, green onions and red onions. If making from scratch, prepare guacamole and spread in an even layer on top of the bean layer. Top with a layer of salsa. In a medium bowl, stir together sour cream, taco seasoning, and lime juice.

Easy Mexican Seven Layer Dip instructions

1. Sauté the ground meat. You can add chopped onions if you like!.
2. Add the taco seasoning after the meat has cooked through..
3. Sauté the refried beans a little until smooth. Add a little water..
4. I used these canned refried beans this time..
5. Mash the avocados with a fork. Add the lemon juice, salt and pepper and mix..
6. Add the sour cream and cream cheese, and mix until smooth. If you take it out of the refrigerator a little before you mix it, it will be easier..
7. Optionally chop up the tomato, bell pepper and onion for the salsa..
8. I used this jar of salsa this time. Add the chopped up vegetables to the jar of salsa. This improves the texture. The vegetables are optional!.
9. The first layer is sour cream and cream cheese mixed together Make it smooth and level the surface..
10. The second layer is the ground meat..
11. 3rd layer: Refried beans..
12. 4th layer: Avocado..
13. 5th layer: Salsa..
14. From the side it looks like this..
15. 6th layer: Shredded lettuce..
16. 7th layer: Cheese! Add as much as you like..
17. And put into the oven Bake for about 20 minutes at 180°C. Everything is already cooked, so when the cheese melts it's done!.
18. Serve with tortilla chips..

It requires a tad more work, but I assure you it is worth it! I always have people asking for this recipe. Try this hot dip recipe for the ultimate chip and dip occasions. This is a classic Mexican Layer Dip that is seasoned to perfection! The secret to our Mexican dip is Marzetti ranch.