Shrimp Spaghetti with a Pesto Cream Sauce. While the pasta cooks, prepare the sauce. This recipe from Sunset uses only one pan. The secret is to use frozen cooked shrimp and prepared pesto.

Creamy pesto shrimp pasta is a beautifully flavorful dinner. Because this one is for you. Pesto, succulent shrimp, juicy mushrooms, and tender fresh pasta. You can cook Shrimp Spaghetti with a Pesto Cream Sauce using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Shrimp Spaghetti with a Pesto Cream Sauce

It's of egg spaghetti of.
You need of shrimp , peeled and deveined.
You need of Spinach of leaves.
Prepare of onion medium size sliced.
It's of garlic mashed.
It's of pesto.
You need of cream.
It's of Salt and epper.
It's of Parmesan Grated.
Prepare of pasta Cook the according to instructions.

In a large skillet over medium heat, heat oil. Add shrimp and squeeze in half the lemon juice. Take your Shrimp Pasta to the next level with an easy parsley pesto sauce. This creamy, without the cream pesto sauce will have everyone asking for seconds.

Shrimp Spaghetti with a Pesto Cream Sauce instructions

In the mean time, add the chopped onions and garlic cloves to the olive oil.
Once the onions have softened add the shrimp.
Season with some salt.
Once the shrimp has turned pink, toss in the spinach.
After the spinach wilted I added the pesto and also the cream.
You can also add some of the pasta water to loosen up the sauce if its thick.
Final step is to add in the cooked pasta and gently toss so its well combined.
Add the grated parmesan and serve immediately.
Yum! :).

Lightened up shrimp cooked in a creamy garlic infused pesto cream sauce. Shrimp and pesto are a combo made in heaven. Stir the Parmesan into the creamy mixture, stirring until well mixed. Re-heat the linguini (either in boiling water or microwave) and serve shrimp and sauce over the hot pasta. Shrimp get coated in the very best creamy parmesan garlic sauce and is wonderful tossed with fresh pasta.