Resha kebabs. Resha kebabs #referbysairaabdullah Chicken and aloo ka combination kebab ka Maza or bara dayta hay. Resha kabab recipe is a spicy and well seasoned beef recipe. You can enjoy it puri or wrap it in a paratha along with.

I served Kebabs with home-made 'Lachedar Paratha, Green Raita, Imli Sauce and Ketchup. Resha Kebab is a very spicy and delicious beef recipe. Generally it is enjoyed with the sandwich. You can cook Resha kebabs using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Resha kebabs

You need of chicken.
You need of potatoes boiled and mashed.
You need of ginger garlic paste.
It's of cumin seeds.
It's of salt.
It's of green chili.
You need of crushed red pepper.
You need of Chaat masala.
It's of coriander leaves.
You need of onion roughly chopped.
You need of egg beaten.

It can be also enjoyed in the wrapped pratha with fresh salad. Learn how to make best RESHA KABAB BY SHIREEN ANWAR Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Chicken Reshmi Kebab Chicken Reshmi Kabab is made with Pieces of Boneless Chicken Breast, marinated in juicy mixture of Curd, Cream, Cashew nuts and Spices and then Grilled in Oven. It is one of the most popular Indian Kabab dish, served in almost every restaurant.

Resha kebabs instructions

Boil chicken with salt, ginger garlic paste, cumin seeds, crushed red pepper and 1 green chili. Boil till chicken tender..
Chopped chicken with handful coriander leaves,onion and 1 green chili..
In mashed potatoes add chicken mixture and mix well. Make ablong shape kebabs. Dip in beaten eggs and deep fry. Serve with chilli sauce..

Be the first to review "Murgh Resha Kebab Pav" Cancel reply. Required fields are marked * Your rating. Kabab Recipe How to make Special resha beef Boti kabab banane ka tarika Pakistani Recipes Urdu in Hindi shami kabab Gravy Kebab Easy Boti kabab Yeh resha kab. RangMahals version of the traditional Gilawati kebab. Resha means thread & galouti is - melt in the mouth.