Chicken_Shammi_Kebab. Chicken Shami Kebab Recipe - About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack. Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with chana dal or bengal gram, spices, ginger, garlic and herbs. These are slightly on the heavier side and calorie dense hence these are served occasionally. You can cook Chicken_Shammi_Kebab using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken_Shammi_Kebab

It's 1 cup of chana dal *500 gm chicken thigh cubes, boneless.
Prepare 2 Tbsp of salt, or to taste *1 Tbsp red chilli, crushed.
It's 7 pieces of dry red chilli, whole.
You need 2 tsp of cumin seeds *2 tsp coriander, whole.
It's 7 cloves of (laung) *10 black pepper, whole.
Prepare 2 of small cinnamon sticks *1 tsp carom seeds (ajwain) *6 eggs.
It's 1/2 bunch of coriander leaves, chopped.
Prepare 1/2 bunch of mint leaves, chopped.
Prepare 6 of green chillies, chopped *1 Tbsp ginger, chopped.
It's 10 cloves of garlic, chopped.
It's of Oil for pan frying.

These are super easy kebabs - made with chicken breast, spices, garlic, ginger and onions (the whole North Indian shebang!) They are tender and delicious, and easy enough for even a novice cook! Perfect as a starter for guests at dinner. Chicken Shami Kabab Recipe in Urdu & English Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent. The name "Shami" refers to Bilad-al-Sham or the modern Syria.

Chicken_Shammi_Kebab instructions

Boil the chana dal along with the chicken thigh cubes and spices. Let the chicken cook..
Strain and keep aside to cool..
Then add 3 eggs, chopped coriander, mint, green chillies, ginger and garlic..
Mix well and mince..
Make round shape kebabs of the mixture..
Coat the kebabs in the remaining eggs slightly, and 🥀pan fry them in oil..
One can serve this with mint chutney.

Chicken Shami kababs are basically tender patties of salted or boiled meat, with chickpeas (chanay ki daal) and whole spices like cinnamon. Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers, ground chickpeas and spices. Serve them as a snack or appetizer with green chutney, lemon and onion rings.