Recipe: Appetizing Homemade Snickers bar

Homemade Snickers bar. Snickers Bars made from scratch with creamy caramel, easy nougat, peanuts and chocolate. Make a whole pan of your favorite candy bar to share! Homemade Snickers Bars are pretty much a dream come true!

Every December, my sister-in-law Erin has a Baking Day. She takes a day off work to bake and create sweet treats for Christmas. Cookies, candies, bars, you name it! You can have Homemade Snickers bar using 17 ingredients and 20 steps. Here is how you cook that.

Ingredients of Homemade Snickers bar

1. It's of bottom layer.
2. Prepare of milk chocolate chips.
3. You need of peanut butter.
4. It's of second layer.
5. It's of unsalted butter.
6. You need of sugar.
7. It's of evaporated milk.
8. It's of marshmallow fluff.
9. You need of peanut butter.
10. Prepare of salted peanuts.
11. You need of vanilla extract.
12. You need of third layer.
13. It's of (14oz package) caramels.
14. You need of whipping cream.
15. It's of fourth layer.
16. You need of milk chocolate chips.
17. You need of peanut butter.

Homemade snickers bars are the perfect treat when you want that sweet and salty combination of chocolate, peanut and caramel flavors. Together they make for one delicious bite. My favorite is biting through all the different layers and getting to the smooth, creamy, and crunchy. It is the best of all textures and flavors!

Homemade Snickers bar instructions

1. For bottom layer.
2. thoroughly grease 9x13 baking pan.
3. melt ingredients together in sauce pan.
4. pour into baking pan and spread evenly.
5. let cool and harden completely.
6. For second layer.
7. melt butter in sauce pan over medium heat.
8. add in sugar and milk until dissolved and bring to boil.
9. let cook for 5 minutes stirring occasionally.
10. add in fluff, peanut butter, and vanilla, stirring until smooth.
11. turn off heat and fold in peanuts.
12. pour over bottom layer, spread out evenly and cool completely.
13. For third layer.
14. combine ingredients in sauce pan over low heat.
15. let melt, stirring occasionally until smooth.
16. pour over second layer and cool completely.
17. For fourth layer.
18. melt ingredients together in sauce pan.
19. then pour over third layer and cool completely.
20. Finally refridgerate for 1 hour and enjoy!.

HOMEMADE SNICKERS BARS — Creamy nougat is layered with caramel, peanuts and chocolate in these copycat candy bars. So much better than the store bought version, and easy to make too! I've been wanting to try making Homemade Snickers Bars for a while now. But I was afraid it would be messy and difficult. Once the homemade snickers bars have cooled, you can literally pull the whole thing out of the pan.