How to Cook Perfect Lemon cookies

American Food With New Recipes, fresh from mommy.

Lemon cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. This is a fantastic lemon cookie recipe from scratch, making a batch of delicious, soft cookies with just a few lemons. These delicious cookies have a kick of lemon flavor, and they're made from scratch rather than a box mix like the majority of recipes out there.

Lemon cookies We have ideas for lemon crinkle cookies, healthy lemon cookies, Italian lemon cookies & more. Lemon cookies work great for bake sales, baby or wedding showers, or an elegant tea that calls for a pretty cookie plate. Try several of these delightfully tart treats, whatever the occasion. You can have Lemon cookies using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Lemon cookies

  1. Prepare of butter , softened.
  2. It's of sugar.
  3. You need of egg.
  4. It's of lemon extract.
  5. It's of lemon zest.
  6. It's of vanilla extract.
  7. It's of baking powder.
  8. You need of salt.
  9. It's of flour.
  10. It's of LEMON GLAZE.
  11. Prepare of sugar powered.
  12. You need of lemon juice.
  13. Prepare of lemon zest.
  14. It's of milk.
  15. Prepare of vanilla extract.

My husband did a cookie exchange at his workplace (guess who made the cookies). These delicious cookies have a kick of lemon flavor, and they're made from scratch rather than a box mix like the majority of recipes out there. This recipe was created because I absolutely love lemon-flavored desserts, but have an allergy to artificial colorants and dyes used in food. If you like lemon, you're going to love these cookies.

Lemon cookies step by step

  1. Preheat oven to 350 degrees..
  2. In a large bowl cream the butter and sugar together..
  3. Add egg and beat in well..
  4. Add lemon juice, lemon zest and vanilla extract  and mix until well blended..
  5. Add salt, baking powder and flour and mix until well incorporated..
  6. Roll cookies into 1 inche balls and place dough balls about 2 inches apart from each other..
  7. Bake at 350 degrees for 8-10 minutes or until lightly golden brown on the edges of cookie..
  8. Combined glaze ingredients in a medium bowl and whisk until smooth glaze is formed drizzle as much as desired..

They're soft, chewy, and packed with bold lemon flavor. Partially because most lemon cookie recipes look lackluster in the lemon flavoring department, look too cakey for my liking, or look too flat and wimpy. To make these lemon sugar cookies, you'll start out by whisking together the flour, baking soda, and salt. Set the mixture aside and then mix up the wet ingredients. In a large bowl, cream butter and sugar together.