Dark chocolate and berry granola crumble. Ingredients: Whole grain rolled oats*, cane sugar*, soy oil*, Fair Trade dark chocolate chunks* (cane sugar*, unsweetened chocolate*, cocoa butter*, vanilla*), dried. An inspiring way to start your morning is with Love Crunch Dark Chocolate and Red Berries granola. Enjoy your Love Crunch granola as a delicious breakfast option or bring the granola on one of your adventures as an exceptional tasty snack!
In a bowl, combine flour and butter. Using a fork, cut butter into flour until crumbly. Add granola and mix until well-combined. You can have Dark chocolate and berry granola crumble using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Dark chocolate and berry granola crumble
- You need of Muesli mix.
- Prepare of Fresh ground peanut butter.
- You need of Real butter unsalted.
- You need of Honey.
- You need of Dried blue berries.
- Prepare of Dried cranberries.
- You need of Chopped dark chocolate drops.
In another large bowl, combine ingredients for berry mixture and mix until well-combined. Frozen berries with chunks of white chocolate, banana and cinnamon, even grated orange rind and dark chocolate for a luxury twist - the possibilities are endless. I like somewhere right in the middle. Crumble, All-purpose Flour, Brown Sugar, Granulated White Sugar, Salty Butter, Cinnamon, Filling, Blueberry Robin Keith.
Dark chocolate and berry granola crumble step by step
- Preheat oven to 160c degrees.
- Mix all ingredients well until sticky wet appearance, spread on cookie sheet and bake for 20 minutes.
In a medium-sized bowl, mix all of the crumble topping ingredients. Sprinkle the topping evenly over the blackberries. If the crumble is starting to brown, cover the pie pan loosely in aluminum foil. Press and spread out the crumble evenly to all corner. Transfer and evenly scatter the cherries and dark chocolate chunks onto the baked bottom.