Banana Pecan Granola. For the perfect parfait, or a hearty breakfast in a bowl, you can't beat the sweet crunch of this amazing granola! Granola is great because you can add almost anything to it and it still tastes amazing. It tastes so good, you'll want to wake up a little early and savour every mouthful.
Banana Pecan Granola One of my all time FAVORITES because of its versatility and health benefits. Can be put on top of yogurt, ice cream, smoothies, oatmeal, or simply eaten all on its own! Melt the coconut oil in a saucepan over a low heat. You can have Banana Pecan Granola using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana Pecan Granola
- It's of rolled oats.
- Prepare of crushed pecans.
- It's of crushed almonds.
- It's of pumpkin seeds.
- Prepare of flaxseed.
- It's of chocolate chips.
- It's of banana, mashed.
- It's of honey (optional for sweetness).
- Prepare of Get creative!**.
- You need of Instead of banana, try peanut butter.
- Prepare of Try other nuts like cashews, hazelnuts, Brazil nuts, etc.
- It's of After baking try dried fruit, mini-marshmallows, or pretzels.
Blend the coconut oil, maple syrup, banana's and almond essence in a blender until smooth. I start every weekday morning the same way: with a bowl of granola. Because I am a cheapskate who loathes raisins, my favorites are Sunbelt Bakery Banana Nut and Trader Joe's Just the Clusters Maple Pecan. But as I munched one morning, I got to thinking.
Banana Pecan Granola step by step
- In large bowl, combine oats, crushed pecans and almonds, pumpkin seeds, flaxseed, and chocolate chips. Mix together.
- Pour in mashed banana and mix in till everything is evenly coated..
- Using parchment paper, line two baking sheets and spread granola out evenly..
- Set the oven to 350° F and let bake for 10 to 15 minutes (I would go closer to 15 if your want a crunchier granola).
- After baking, let cool for 10 minutes then store in air tight container in fridge or room temp..
Banana + Pecan Granola Clusters Makes one medium jar. It's perfect over a bowl of yogurt for breakfast, but it's a bang-up topping for ice cream and banana pudding as well. Plus I have an amazing basic granola recipe that I use and then just add different components to make it a different flavor each time. Granola and banana makes a perfect breakfast recipe to start your fit day. I fell in love with maple granola on a trip to New England but haven't been able to find it in the Northwest so I was really happy to find this recipe.