How to Make Perfect Sweet and spicy garlic chicken and pork

Sweet and spicy garlic chicken and pork. Great recipe for Sweet and spicy garlic chicken and pork. Feel free to add other vegetables to this dish. Can also be made vegetarian by omitting the meat.

We made these for lunch last week and regretted not doubling the recipe. The pork chops are marinated in a combination of hot sauce, brown sugar, onion, garlic, Worcestershire sauce, and a splash of vinegar. A little sweet and a little spicy and. You can have Sweet and spicy garlic chicken and pork using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sweet and spicy garlic chicken and pork

1. Prepare of soya sauce.
2. Prepare of brown sugar.
3. You need of sesame oil.
4. It's of habenero pepper.
5. Prepare of water.
6. You need of Fresno peppers.
7. You need of roasted garlic.
8. It's of chicken breast.
9. Prepare of pork loin.
10. It's of broccoli florettes.
11. Prepare of carrot.
12. It's of steamed egg noodle.

Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating) and added the sauce and cooked veggies to simmer. For the hot sauce you MUST use Sriracha Hot Chili Sauce (Rooster Sauce). My chicken was sticky, sweet and spicy just the way it was supposed to be. Sweet and spicy pork stir fry is a quick and easy weeknight dinner.

Sweet and spicy garlic chicken and pork instructions

1. Combine soya sauce, brown sugar, roasted garlic, habanero and Fresno peppers, water and sesame oil in a sauce pot and bring to a simmer for 10 mins..
2. After simmering blend all ingredients with an emersion blender and strain. Bring liquid back to a simmer for another 5 mins..
3. Cut carrot into matchstick lengths and set aside..
4. Cut pork loin and chicken breast in strips of roughly equal length and set aside..
5. In a hot skillet add a splash of sesame oil, the chicken and pork and fry until almost cooked..
6. Once chicken and pork are slightly browned and partially cooked add carrots and broccoli florets as well as the sauce..
7. Add noodles and and bring back up to heat for 2 mins. Serve..

It's bursting with flavors such as homemade Chinese five spice, honey, chili and sesame and it's done in just a few minutes. The pork (or chicken) and noodles get coated in the most amazing yet simple sauce. Perfect blend of sweet and spicy. I let the meat sit in the marinade from the night before. I'm going to try the marinade on pork chops and boneless pork loin next.