Honey Nuts Granola Bars. Find our best selling snacks and hard to find flavors. Whole ingredients like nuts, mixed with fruits & spices bound together with honey. How To Make Crispy Honey Nut Granola Bars.
Keep an eye on it towards the end; you want the coconut to turn golden but. Honey Nut Granola Bars are a perfect portable breakfast or snack. These are crunchy, nutty, and sweetened just enough to hold everything together. You can have Honey Nuts Granola Bars using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Honey Nuts Granola Bars
- You need 1 cup of muesli.
- You need 1 tbspn of dried cranberries.
- It's 2 tbspn of pumpkin seeds.
- Prepare 1/2 cup of brown sugar.
- You need 3 tbspn of honey.
- It's 2 tbspn of butter.
- You need 1 pinch of salt.
They're super delicious and better than anything you can buy at the store. When you think granola bars, you may think healthy, but a lot of granola bar recipes use quite a bit of sugar. On separate large baking sheet, combine oats, almonds, and the sunflower, pumpkin and sesame seeds; spread out in even layer. Turn granola bar mixture out into the prepared baking dish and spread evenly, being careful not to press down too hard.
Honey Nuts Granola Bars step by step
- Keep all ingredients ready. I had pumpkin seeds and cranberries so I've used them. (You can add any nuts or rasins or pitted and chopped dates).
- Line a tray with foil/parchment paper. Dry roast the muesli in a nonstick pan. Just for 3 minutes till crisp..
- Melt butter add sugar and honey. Keep the flame low.Let it boil..
- When it starts to bubble switch of flame and add salt. Toss in the muesli and mix until well combined..
- Spoon the mixture into the tray and press tightly. Cover with foil and refrigerate for 2 hours..
- Take out of refrigerator and allow to come to room temperature. It will be a solid block. Cut into bars..
- Yummy Granola Bars are ready to munch. Store in airtight container at room temperature. Stays fresh for a week..
Granola bars with honey, nuts and raisins. In a small bowl, combine honey, butter and vanilla; pour over oat mixture and mix well. In a large bowl, stir oats, nuts and sunflower kernels together. In a separate bowl, mix together oil, honey, vanilla and cinnamon. Add to dry ingredients; mix well.