Recipe: Perfect Garlic Parmesan Chicken Drumsticks

Garlic Parmesan Chicken Drumsticks. While the chicken is baking, mix together the oil, fresh basil, garlic, parmesan cheese and seasoning salt. When the chicken is cooked through, spoon the garlic/cheese/butter sauce onto the chicken and serve. Bring the flavors of the Italy home with these easy to make Baked Garlic-Parmesan Chicken Drumsticks!

In a large bowl, add the drumsticks. Drizzle avocado oil over them, then add the garlic powder, salt and pepper. Move chicken to grate over lit area of grill; brush with half the mayonnaise mixture. You can have Garlic Parmesan Chicken Drumsticks using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Garlic Parmesan Chicken Drumsticks

1. It's of Chicken Drumsticks.
2. You need of Flour.
3. Prepare of Seasoning Salt.
4. Prepare of Cayenne Pepper.
5. You need of Black Pepper.
6. You need of Butter (melted).
7. Prepare of Garlic Powder.
8. Prepare of Garlic (minced).
9. You need of Parmesan Cheese (grated).
10. It's of Parsley.

Parmesan Chicken Drumsticks with Garlic Butter - A gluten-free, oven-baked chicken that's better than fried! It's low carb and keto friendly too! If you can have bread, try dipping it in the delicious garlic butter! I'd be remiss if I didn't share this recipe for Parmesan Chicken Drumsticks with Garlic Butter.

Garlic Parmesan Chicken Drumsticks instructions

1. Preheat oven to 350 ˚ F.
2. Combine flour, seasoning salt, cayenne pepper, and black pepper. Dredge chicken in flour mixture..
3. Deep fry chicken for 7 minutes. Then place on wire rack for baking..
4. Bake chicken in oven for 15 - 20 minutes.
5. In a saucepan melt the butter, add garlic powder, minced garlic and 2 Tbsp of the grated Parmesan cheese..
6. Place chicken in a large bowl, pour the melted sauce over the chicken and toss till well coated. Place chicken back on wire rack. Sprinkle remaining parmesan and parsley on top for garnish. Bake for 5 more minutes. Serve..

In a small bowl, combine the grated Parmesan cheese (I use green shaker Parm for this), parsley, garlic, olive oil and lemon juice. Stir until well combined and then pour over the drumsticks in the zip top bag. Push the chicken around a little bit so that it all gets coated then squeeze out the majority of the air and seal the bag. These Air Fryer Garlic Parmesan Chicken Drumsticks are a quick and easy meal. They tend to be one of my go-to meals on busy school nights.