Cranberry Almond Granola. Made with Real Ingredients Food that's both Delicious & Convenient. Fill Your Cart With Color Today! Reverse sheets top to bottom and back to front.

Spray heavy large rimmed baking sheet with nonstick spray. Combine oats, almonds, coconut, and pecans in large bowl. This almond cranberry granola is a healthy, vegan and delicious granola recipe that can be easily stored in mason jars and gifted to friends and family! You can have Cranberry Almond Granola using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cranberry Almond Granola

Prepare 2 cups of old fashioned rolled oats.
Prepare 1 1/2 cups of sliced almonds.
It's 3/4 cup of dried cranberries.
It's 1/4 cup of unsalted butter, melted.
You need 1/4 cup of honey.
It's 1/2 tsp. of ground cinnamon.
Prepare pinch of salt.

Edible gifts make the perfect hostess or holiday gift so don't wait to whip up this granola jar recipe. Remember years ago when granola was the stuff eaten only by Birkenstock-wearing, long-haired, herbal tea-drinking folks, or those uber-healthy mountain climbers? They all seemed to really like the stuff that looked like bird food to the rest of us. Homemade Granola with Almond and Cranberry - Perfect with Breakfast yogurt Parfaits Ingredients and substitutes.

Cranberry Almond Granola step by step

Preheat the oven to 350°F. Line a large baking tray with foil and spray with non-stick cooking spray or line it with parchment paper (no need to spray the parchment). Set it aside..
In a large bowl, toss together the oats, almonds, cinnamon and salt..
In a small bowl, whisk together the melted butter and honey. Pour it over the oat mixture and stir together until everything is moistened..
Pour the oat mixture onto the prepared baking tray and spread it out evenly..
Bake for 7 minutes, then remove from the oven and stir the oats around. Return to the oven and bake an additional 8 or so minutes, until golden. It might still seem a little wet but it will dry up while it cools..
Once it's cooled off, stir in the cranberries and store it in an airtight container for up to 2 weeks..

Rolled oats - good old fashion oats is the way to go when making granola. The liquid ingredients soak into each individual grain which then gets toasted beautifully on its own. Sweet cranberries nestled in perfectly sweetened crunchy granola makes Cranberry Almond Granola an irresistible snack! It's unbelievably easy to make too! Granola used to be on my list of foods that I didn't like.