Easiest Way to Make Perfect Protein Granola

Protein Granola. Conquer Your Cravings Guilt Free With Fiber One Bars! This Homemade Protein Granola recipe is super easy to make on your own instead of buying store-bought granola. They are Protein-packed, full of oats, coconut almonds and a variety of dried fruit.

How much protein in granola, you ask? In a large bowl, mix together oats, walnuts, pumpkin seeds, flax, protein powder, cinnamon and salt. Drizzle in honey and olive oil then stir well to evenly coat mixture. You can cook Protein Granola using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Protein Granola

1. Prepare 1 of serving protein powder.
2. It's 1/4 teaspoon of salt.
3. It's 1/4 cup of almond milk.
4. It's 1/4 cup of peanut butter.
5. Prepare 1/4 cup of honey.
6. You need 1 teaspoon of chia seeds.
7. Prepare 2 tablespoons of flaxseed meal.
8. You need 2 cups of oats.
9. You need 1/2 teaspoon of nutmeg.
10. Prepare 1 teaspoon of cinnamon.
11. Prepare 2 teaspoons of vanilla extract.
12. It's 1 tablespoon of chocolate chips.

Granola can be a good source of protein. With nut butter and nuts in it, it can be a good source of protein. You may want protein granola to tide you over until lunch. If you're a granola lover but have trouble managing all the carbs, you're going to love this protein granola recipe.

Protein Granola step by step

1. Preheat oven to 300 degrees and line a baking sheet with greased parchment paper..
2. In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted..
3. Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined..
4. Next add in the oats, 1 cup at a time and stir until oats are coated..
5. Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters..
6. Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating..

The recipe is super simple and requires nothing more than mixing a handful of ingredients in one bowl before baking. These bars are soft and chewy just like a granola bar should be, and as the name implies, they're packed with protein. In other words, this granola bar is the breakfast or snack of every real foodie's dreams. Granola is calorie-dense, as well as rich in protein, fiber, and micronutrients. In particular, it may provide iron, magnesium, zinc, copper, selenium, B vitamins , and vitamin E.