Home made Granola. Top Quality Ingredients, Pans, Kitchen Tools & More For Bakers. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet.

Honey and maple syrup are two of the best sweeteners you can use for granola because their liquid state coats each oat well. Toss the oats, coconut, and almonds together in a large bowl. Whisk together the oil and honey in a small bowl. You can have Home made Granola using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Home made Granola

It's 1 cup of rolled oats.
It's 1/2 cup of raisins.
You need 1 cup of almonds.
You need 1/2 cup of ground nuts (oven baked or fried)/ 1/2 cup peanut butter.
It's of Chia seeds, sesame seeds (not a must).
Prepare 1/2 cup of honey.

How to Make This Recipe Your Own. There are so many ways to upgrade this crunchy, healthy breakfast treat; here are a few of our favorites: Peanut Butter & Jelly Granola: Combine oats with salted peanuts and pecans. In a medium saucepan, melt peanut butter, honey and strawberry jam together. This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla.

Home made Granola step by step

Grind Almonds and peanuts separately..
Mix all dry ingredients together. Add honey and mix well preferably by hand..
Pre heat the oven at 170 degrees.
Place in the oven for 15-20 minutes until well cooked and dry..

Baked in the oven, it's easy to make. What You'll Need To Make Homemade Granola How To Make Homemade Granola. To begin, combine the oats, almonds, pecans, walnuts, sunflower seeds, sesame seeds, wheat germ, coconut, cinnamon and salt in a large bowl. In a small bowl, whisk together the honey and oil until combined. Our three active sons gave this great granola the thumbs up all around.