Recipe: Tasty No-bake granola bar(with gulukand)

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No-bake granola bar(with gulukand). Made with Real Ingredients Food that's both Delicious & Convenient. All the Flavors You Crave, in a Superfood. Fresh, Crunchy & A Timeless Taste.

No-bake granola bar(with gulukand) This SUPER EASY no bake granola bar recipe literally wiped out the majority of the odds and end in my pantry. I also tested them with maple syrup and agave nectar, and while they didn't hold together as well as the honey version, they still tasted good, and knocked out two additional items from my crowded pantry. This is the perfect "basic", no-bake, whole-food granola bar recipe I've tried! You can have No-bake granola bar(with gulukand) using 7 ingredients and 13 steps. Here is how you achieve that.

Ingredients of No-bake granola bar(with gulukand)

  1. It's 1 cup of Medjoo dates pitted.
  2. Prepare 1/4 cup of Honey.
  3. You need 1 1/2 cup of Old fashioned rolled oats.
  4. Prepare 1/3 cup of Chopped almonds.
  5. It's 1 cup of Mixed dried fruits.
  6. You need 1/4 cup of Chocolate chips.
  7. Prepare 2 tbsp of Gulkand.

It's great as is, but it's also easy to add/change depending on your preferences! I also love that these do not have to be baked. Easy and quick to prepare and, most of all, yummy! Thaw in the fridge or at room temperature.

No-bake granola bar(with gulukand) step by step

  1. Line a 8"×8" baking pan with parchment paper,leaving some paper overhang on the sides for easy removal. Set aside for later use..
  2. Heat a non-stick pan over medium heat,add 1 1/2 cup rolled oats and chopped almonds to hot pan..
  3. Toss oats and almonds for about 7-8 minutes or until they turned light brown..
  4. In a electric blender/food processor add pitted dates and honey..
  5. Process dates and honey to form a paste..
  6. In a large mixing bowl add 1 cup of dried fruits(I used dried berries, strawberries, pineapple and cherries.You can use as per your Choice),2 tbsp gulkand,1/4 cup chocolate chips and dates honey paste..
  7. Add roasted oats - almonds mix to the bowl..
  8. With your hands mix everything until well combined..
  9. Transfer mixture to the prepared pan..
  10. Press mixture with bowl to form even layer..
  11. Place the pan in a fridge for 20-30 minutes or until firm..
  12. After 30 minutes remove the pan from the fridge and lift granola mixture out of pan using overhang paper on sides..
  13. With sharp knife cut into equal parts and serve healthy and delicious granola bar..

You can also place layers of bars, with parchment paper in between, in a large storage container. Tips for Making the Best No-Bake Granola Bars Granola Bar Variations. Here are some variations on this granola bar recipe that I've come up with over the years. Nut lovers, this would work with walnuts (presumably) or almonds, too. Quick and easy snacks are my favorite, and even better if they require no baking!