Recipe: Perfect Cheesy Stuffed Shells

American Food With New Recipes, fresh from mommy.

Cheesy Stuffed Shells. In a large pot of salted boiling water, cook pasta shells until al dente. Drain, then return to pot and let cool. Meanwhile, in a large bowl, stir together ricotta, Italian.

Cheesy Stuffed Shells Stuff pasta shells with sausage mixture. Combine the sauce ingredients; spoon over shells. Arrange shells in dish over sauce. You can have Cheesy Stuffed Shells using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cheesy Stuffed Shells

  1. It's 18 of large pasta shells.
  2. It's 1 (15 oz) of container part skim ricotta.
  3. You need 1 of large egg.
  4. It's 4 oz of frozen chopped spinach - thawed, liquid squeezed out.
  5. Prepare 1 1/2 cups of shredded Italian 5 cheese blend (such as Kraft).
  6. You need 1/4 tsp of dried basil.
  7. Prepare 1/4 tsp of dried oregano.
  8. Prepare 1/4 tsp of garlic powder.
  9. It's 1 jar of spaghetti sauce (pick your fave).

Pour remaining sauce over stuffed shells. Best Three Cheese Stuffed Shells Recipe. You really can't go wrong with a good lasagna. Rich red spaghetti sauce, Italian seasoning and lots of cheese all layered between pasta noodles… It's heavenly!

Cheesy Stuffed Shells step by step

  1. Cook shells according to package directions for minimum time listed. When done, drain and rinse with cold water to stop cooking..
  2. While shells cook mix together ricotta, egg, 1/2 cup of the shredded cheese, spinach and herbs in a medium mixing bowl until well combined..
  3. Spread 1/2 cup of spaghetti sauce in the bottom of a 9"x12" casserole dish. Fill each shell with cheese mixture and arrange in casserole dish..
  4. Pour remaining sauce over shells and sprinkle with remaining 1 cup shredded cheese. Cover with foil. Bake in preheated 375°F oven for 20 minutes covered. Remove foil, bake an additional 10 minutes or until cheese is golden and bubbly. Enjoy!.

But when I feel like something EXTRA cheesy, I make these stuffed shells! Believe it or not, I was able to reduce the fat, and it still came out delicious. A recipe for easy stuffed shells with Ricotta, Mozzarella, and Parmesan cheese. I lived my whole life in Houston, up until the day I went off to college and moved to Bryan/College Station, an area well-known for being the home of Texas A& M University and it's fight'n Texas Aggies. Bring a large pot of salted water to a boil.