Upside down caramalized pineapple cake(Eggless/without Oven). This eggless pineapple upside down cake has a light, but moist crumb. It's is filled with delicious pineapple flavor and super easy to make. This lovely eggless cake consists of slices of sweet and sticky caramelized pineapple sitting happily on top of a delicious vanilla cake.

Eggless pineapple upside down cake is a fancy cake with soft, moist and fluffy vanilla cake and buttery, caramelized pineapple slice with cherry topping baked at the bottom of the pan then flipped upside down and relished. You got it right that's how the fancy name comes from as well! Somehow tried to explain it in my own words 😬 Trust me you bake it and you will realize that this the. You can cook Upside down caramalized pineapple cake(Eggless/without Oven) using 14 ingredients and 11 steps. Here is how you cook it.

Ingredients of Upside down caramalized pineapple cake(Eggless/without Oven)

It's of For Batter.
You need 2 cup of all pupose flour.
It's 1 cup of sugar.
It's 1 cup of refined oil.
Prepare 1/2 cup of yoghurt.
You need 3-4 of Pinapple chunks.
You need 1/2 tbs of baking powder and soda.
Prepare 1 cup of milk.
You need 2 tbsp of Vanilla Essence.
Prepare of For base decoration.
It's 1 cup of Sugar.
It's 1 inch of butter.
Prepare 1/2 cup of Pineapple chunk.
You need of Cherries.

Pineapple upside down cake happens to be a favourite of many. The caramalised pineapple flavour and the soft velvety textured sponge to go along with it, surely makes it a winner. My version of the sponge cake happens to be a very simple recipe, which isn't too sweet and balances the sweetness of the caramalised pineapples. Have shared tips and tricks to.

Upside down caramalized pineapple cake(Eggless/without Oven) instructions

Preheat the pan, add butter and let it melt..
Next add sugar and stir continuously..
Then pour it in a greased tin and keep aside..
For bater, add flour,sugar, oil and yoghurt and combine well..
Next add pine apple chunks and add milk slowly and make a smooth bater..
Next add baking powder, soda and vanilla essence and combine..
Now keep the bater aside, take the tin place pine apple pieces and cherries to decorate it..
Next pour the bater and tap twice..
Next place the tin in preheated pan with stand and bake it for 45 minutes..
After 45 minutes check the cake with toothpick..
Now it's done cool it down and flip the tin on a tray, and your caramalize pineapple cake is ready..

This pineapple upside down cake recipe was on my to do list and finally got a chance to bake this for an occasion. I referred many recipes and finally used this recipe for eggless pineapple upside down cake from milkmaid. This is the first time I am trying this eggless cake recipe from milkmaid and it was really good. Pineapple upside down cake recipe with step by step pics and Video. Pineapple cupcake recipe is the one I have posted with the.