Garlic Lemon Butter Parmesan Shrimp. In a medium sauce pan, melt butter and sauté garlic for a minute. Add shrimp and sprinkle on Italian seasoning. If you are trying to eat low carb or Keto, this simple shrimp recipe with cauliflower rice is the perfect addition to your.
I love cooking shrimp because it cooks up so fast and it is such a crowd pleaser! thick cut bacon, grated Parmesan cheese, uncooked medium shrimp - peeled, deveined, tails off (unless you like dealing with tails while you eat), large cloves garlic, minced, Tiger Sauce (or any hot sauce you prefer) - optional, lemon juice, Grits - I use either Garlic Cheese or Jalapeño Cheese from Palmetto Farms (you can order online), or pick your favorite, butter Delicious crispy shrimp coated in a bread crumb-Parmesan mixture. My family can't get enough of it! I would suggest doubling the recipe if you have very large eaters because this is addictive! You can have Garlic Lemon Butter Parmesan Shrimp using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Garlic Lemon Butter Parmesan Shrimp
- You need 1 lb of Extra Large or Jumbo Shrimp.
- It's 1 stick of Butter.
- Prepare 1 tbsp of Italian Seasoning.
- You need 2/3 cup of Grated Parmesan Cheese.
- Prepare 1 of Lemon.
- You need 1 tbsp of Minced Garlic.
Lemon Garlic Butter Shrimp is the most easiest and flavour packed shrimp! Baked Parmesan Shrimp with Garlic Butter is delicious and gluten free! It's based off of the most popular recipe on Cooking with Mamma C! I have to thank Cooking with Mamma C readers for suggesting a shrimp version of my wildly popular Lemon Parmesan Cod with Garlic Butter.
Garlic Lemon Butter Parmesan Shrimp step by step
- Clean and devain the shrimp..
- In a medium sauce pan, melt butter and sauté garlic for a minute..
- Add shrimp and sprinkle on Italian seasoning. Cook covered for 2 minutes..
- Squeeze halved lemon over shrimp and then sprinkle on Parmesan cheese..
- Cook for another two minutes or until shrimp turn white..
- Add your favorite side and enjoy!.
Because this Baked Parmesan Shrimp with Garlic Butter's got it going on. Add shrimp, lemon slices, garlic, and crushed red pepper flakes, and season with salt. Melt butter in a small saucepan over low heat. Alternately melt butter with garlic in a small microwave safe dish in microwave. Stir lemon juice into butter mixture.