Ranch Baked Chicken Breast. Place chicken breasts into a Glad® gallon bag and pound until they are ¾ of an inch thick (optional). Place the chicken breasts in a baking dish to fit. Brush with the melted butter or olive oil on both sides.

Ranch baked chicken breasts made with homemade ranch dressing mix. This is a recipe everyone in your family is going to love. MaryJo and I sure thought it was delicious. You can have Ranch Baked Chicken Breast using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Ranch Baked Chicken Breast

Prepare 4 of bone-in chicken breasts.
It's 1 packages of Hidden Valley dried ranch seasoning.
Prepare 1 tsp of garlic powder.
You need 1 tsp of onion powder.
It's 1 tsp of Italian seasoning.
It's 1 of canola oil; as needed.

This is definitely not your momma's baked chicken. The dry rubbed ranch dressing imparts a totally different flavor profile than what you are used to. Jump to Recipe - Print Recipe. Baked Ranch Chicken is a family favorite Chicken Breast Recipe!

Ranch Baked Chicken Breast instructions

Toss chicken with enough oil to coat. Season. Pat seasoning lightly into chicken. Roast at 300° for approximately one hour or until thermometer reaches 165°.
Variations; Dried oregano, bacon seasoning, bacon fat, paprika, smoked paprika, ground celery seed, diced crispy bacon, applewood seasoning.

With only five ingredients, it's very simple, but packed with so much flavor! It's so crispy on the outside (crunchy crust anyone?) and tender and juicy on the inside! Ranch Baked Chicken Breast So many ways to make ranch chicken, but this is an easy yet tasty one! In a separate bowl, combine Parmesan cheese, Cheddar cheese, and the packet of ranch dressing mix. Dip thawed chicken breasts into the bowl of ranch and place on the covered cookie sheet.