How to Make Yummy Baked Fiesta Enchiladas

Baked Fiesta Enchiladas. Melt butter in medium saucepan on medium-high heat. Add mushrooms, peppers and onions; cook and stir until tender. Top individual servings with lettuce, sour cream and taco sauce from kit.

When it comes to Mexican food, I absolutely love enchiladas. A few of my favorite are Chicken Enchiladas, Butternut Squash and Black Bean Enchiladas, and Enchiladas Verdes (Green Enchiladas). Perhaps because I'm enchilada obsessed, this is my FAVORITE way to eat quinoa - perfect for Meatless Mondays!! You can cook Baked Fiesta Enchiladas using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Baked Fiesta Enchiladas

1. Prepare 1 tablespoon of butter.
2. Prepare 1 pkg (8 ounce) of sliced mushrooms (ok to omit,like I do).
3. You need 1 of medium red pepper chopped.
4. Prepare 1 of medium onion chopped.
5. It's 2 cloves of garlic minced (simply because I love garlic).
6. It's 2 of large chicken breast about 3/4 lb grilled and chopped or use chicken strips.
7. It's 1 can of condensed cream of chicken soup.
8. You need 3/4 cup of sour ceam.
9. You need 1 1/2 cups of shredded cheddar cheese divided.
10. You need 1/2 cup of pitted black olives.
11. Prepare 6 of flour tortillas 8"or 10" size.
12. Prepare 1 1/2 cups of thick and chunky salsa.

Top each enchilada with the garnishes of choice. Most enchiladas are baked covered with foil until heated through. Sprinkle the cheese on top of the enchiladas after they are heated through. Enchilada Recipes Keep your family happy and full with these deliciously easy enchiladas.

Baked Fiesta Enchiladas instructions

1. Preheat oven to 350 degrees Farenheit..
2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well..
3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese..
4. Bake 20-25 minutes or until heated through..

Find authentic recipes for chicken enchiladas, beef enchiladas, or the classic cheese. Pour remaining can of enchilada sauce over top;sprinkle with remaining one cup of cheese. Expert Tips Pour the remainder of the enchilada sauce over the top of the enchiladas, and top with the remaining cheese. Remove from the oven and serve with your favorite enchilada toppings. Repeat with remaining tortillas, cooking liquid, pork, beans, onion and cheese, placing enchiladas very close together in dish.