Ranch baked chicken. Place chicken breasts into a Glad® gallon bag and pound until they are ¾ of an inch thick (optional). Place the chicken breasts in a baking dish to fit. Brush with the melted butter or olive oil on both sides.
Progresso™ breadcrumbs mixed with ranch dressing mix give a tangy crunch to these tender oven-baked chicken breasts. This baked ranch chicken is literally five ingredients - chicken, butter, ranch dressing mix, garlic and cheese. I like to use a Hidden Valley Ranch seasoning packet for this recipe. You can have Ranch baked chicken using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Ranch baked chicken
- You need 2 of chicken breasts cut in half to thin them.
- You need 1 cup of breadcrumbs.
- You need 1/4 cup of grated Parmesan cheese.
- You need 1 cup of mayo.
- You need 1 of hidden valley ranch packet.
Either the dressing packet or the dip packet will work. For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Combine spicy ranch dressing and buttermilk ranch dressing in a separate bowl.
Ranch baked chicken step by step
- Cut chicken breasts in half to thin them. You want each piece about 4-5 ounces. Heat oven to 400..
- Mix your Parmesan, bread crumbs and ranch packet in a bowl and set aside. Cover both sides of chicken in mayo and cover in your bread crumb mixture..
- Place on foil lined baking sheet and bake 30-40 minutes until juices run clear.
Dip chicken into dressing until both sides are coated, then coat in bread crumb mixture. Place chicken in a single layer on the prepared baking sheet, leaving space between pieces. Lightly drizzle chicken with melted butter. The Best Easy Baked Ranch Chicken Thighs - delicious crunchy baked chicken thighs in a buttery rich ranch sauce with tender juicy chicken!. The ranch dressing mix gives them extraordinary flavor, and they brown beautifully in the oven.