Recipe: Delicious Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes

American Food With New Recipes, fresh from mommy.

Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes. Juicy roasted cornish game hens cooked atop a layer of potatoes and finished with crisp, fresh green beans for a complete dinner. One pan cooking at it's finest! Baste each hen with olive oil, salt, pepper, and dice Rosemary.

Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes Prep the hens: Combine all the dry rub ingredients in a small bowl. Dry the hens with paper towel, and season generously with the dry rub both inside and out. Add the fresh herbs, garlic, onion, and half the lemon slices to the roasting pan. You can have Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes

  1. It's 1 of CORNISH HENS.
  2. Prepare 1 of lemon, 6 sprigs Rosemary, 2 cloves garlic, olive oil, salt, pepper.
  3. You need 1 of GREEN BEANS.
  4. Prepare 2 lb of whole green beans, 1 small bag shredded carrots, 1/4 cup olive oil, lemon/pepper seasoning to taste.
  5. Prepare 1 of FINGERLING POTATOES.
  6. It's 3 lb of fingerling potatoes, 1/2 cup olive oil, 1 stick butter, 1/4 tsp. salt, 1/4 tsp. pepper, 10 tbsp. Parmesan cheese.

In a small mixing bowl, stir together salt, lemon pepper, dried basil and poultry seasoning. Rub olive oil all over the hens and season each with the salt mixture. If the hens are browning too quickly, cover loosely with foil near the end of the cooking time. Set a wire rack over a baking sheet.

Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes step by step

  1. CORNISH HENS - Squeeze 2 lemon wedges & insert wedges in each hen along with 1 sprig Rosemary and a clove of garlice sliced up. Dice up remaining 4 sprigs of Rosemary. Baste each hen with olive oil, salt, pepper, and dice Rosemary. Cook in a 450°F oven for 10 minutes, then reduce to 350°F for 30 minutes. Hens are done when internal temp reaches 165°F or juices run clear. If crispier skin is wanted, put on broil until desired brownness is achieved..
  2. GREEN BEANS - Heat oil in wok & place green beans, carrots, and lemon / pepper seasoning and cook until desired doness..
  3. FINGERLING POTATOES - Boil for 10 minutes. While potatoes are boiling, melt butter and add olive oil, salt, pepper, and Parmesan cheese. Drain potatoes and place in roasting pan. Coat potatoes with mixture and bake in oven at 350°F for 30-40 minutes or until fork tender. Stir occasionally..

Toast the coriander and cumin seeds in a small skillet over medium heat until fragrant, a few. How to cook Cornish Game Hens. Cornish game hens cook pretty much identical to how you would make a whole chicken. Now I make one killer roasted chicken (both stuffed and unstuffed) so when it came to making these I went with an herbed compound butter rub. I've never seen them fresh so mine are always found in the freezer section.