Recipe: Appetizing Minestrone soup

Minestrone soup. Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. Heat the olive oil in a large pot over medium-high heat.

I also added a can of green beans, used kidney instead of cannellini beans, and used shredded spinach instead of cabbage. Essentially, minestrone is a thick, hearty variety of vegetable soup, thanks to the addition of beans and sometimes pasta or rice. Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion. You can have Minestrone soup using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Minestrone soup

1. It's 1 can of strained tomato sauce.
2. Prepare 1 large of potato.
3. Prepare 1 of carrot.
4. You need 8 of String beans (or long beans 5).
5. Prepare 1 of zucchini (optional).
6. Prepare 1/2 of chicken breasts (or bacons as needed).
7. It's 2 of garlics.
8. You need 1/2 of onion, chopped.
9. You need of dried basil.
10. You need 1 of bayleaf.
11. Prepare of pepper,salt,sugar.
12. You need of water.
13. Prepare of mozarella cheese, parmesan cheese.
14. Prepare of Cream (optional).
15. Prepare 3 slice of baguette.
16. It's 4 of button mushrooms.
17. You need 3 of fresh basil leaves.
18. You need 2 of chicken stock blocks.
19. Prepare 1 tsp of butter.
20. You need 1 tsp of red wine vinegar (optional).

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Photography Credit: Elise Bauer Pancetta (optional) - since minestrone is a vegetable soup it's a perfect meal for lent. So pancetta, guanciale or lard cut in cubes is completely optional, but it gives an incredible rich, intense flavor to the veggies as if they were cooked in meat stock (which by the way is also an option).

Minestrone soup step by step

1. peel the potatoes and carrots, then wash them until clean. wash the string beans as well.
2. slice the chicken breast and cut them into squares. chop the onions . you don't need to chop the garlics..
3. prepare large pot, then heat it. put the butter until it melts. put in all ingredients on step 2..
4. after the chicken half cooked, put the water in and wait till boil..
5. put in the ingredients mentioned on step 1. wait till the vegetables well cooked.add the chicken stock..
6. put in the fresh basil and bayleaf. add pepper, sugar and salt. prepare the zucchinis and the mushroom. wash them. cut the zucchini into squares and slice the mushroom..
7. put in the zucchini and the mushrooms. put in the strained tomatoes as well. boil the soup..
8. now you can add the wine vinegar. turn off the stove and add the cheese and the dried basil immediately. serve the soup with baguette and cream..

Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Reheat the soup, thinning it with water as desired. Serve the soup with the Parmesan, the bruschetta , and the sausages. Everyone loves minestrone soup, and this copycat Olive Garden Minestrone Soup recipe is very simple to make at home - it does not require much work. Just let everything simmer away and dinner is served!