How to Prepare Delicious Hariyali Pav Bhaji

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Hariyali Pav Bhaji. Hariyali Pav Bhaji is a variation of the traditional pav bhaji made using green leafy veggies like spinach, peas and bottle gourd. It is easy to make and very nutritious. Serve hariyali pav bhaji hot with pav or bread and enjoy with your family.

Hariyali Pav Bhaji Serve hot with Pav , onion salad and Enjoy. Checkout the quick video here. hariyali pavbhaji recipe how to make green pao bhaji recipe with stepbystep photos and a very quick video. You can cook Hariyali Pav Bhaji using 27 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Hariyali Pav Bhaji

  1. Prepare of For Gravy.
  2. It's 1/4 Cup of Freshly Chopped Coriander.
  3. You need 2 of chopped onion and chopped Spring Onions with stem.
  4. You need 6 of Chopped Green chillies.
  5. Prepare 1 Piece of Ginger.
  6. You need 15 of Garlic Cloves.
  7. You need 4-5 of Mint Leaves.
  8. You need Leaves of Some Curry.
  9. You need of For Bhaji.
  10. You need 1 of Chopped Potato.
  11. It's 1 of Chopped Carrot.
  12. Prepare 2 of Chopped Capsicum.
  13. You need 1 Cup of Green Peas.
  14. Prepare 1 Cup of Chopped Green beans.
  15. You need 1 Cup of Chopped Cauliflower.
  16. It's 4 tbsp of Oil.
  17. You need 1/2 tsp of Garam Masala Powder.
  18. You need 1 tsp of Pav Bhaji Masala.
  19. It's 1/4 tsp of Mustard Seeds.
  20. Prepare 1/4 tsp of Whole Jeera.
  21. It's Pinch of Hing.
  22. It's 1/2 tsp of Turmeric Powder.
  23. It's 1 tsp of Dhaniya Powder.
  24. Prepare 1 of lemons juice.
  25. It's of Salt per taste.
  26. You need 1 tsp of Sugar.
  27. It's of Pav Bhaji Buns.

Hariyali pavbhaji the green version of the famous street-food "pav-bhaji". This recipe is prepared vegetables like capcicum, cauliflower, potato, and spinach. This recipe just like a traditional pavbhaji goes best with bread or pav. For Jain Pav Bhaji, skip the potatoes.

Hariyali Pav Bhaji step by step

  1. Take all the gravy ingredients and add some water and grind it in a Mixy to a paste.
  2. Take all the vegetables for bhaji and cut small wash properly and add 1 cup water to it in a cooker and cook for 2 whistles.
  3. Take Oil and heat it.
  4. Now add 1/4 tsp Mustard Seeds and Whole jeera,pinch of Hing and the gravy paste.Cook till the oil starts to rise.
  5. Now add all the spices and then mash the veggies and add to this.Add little water and close the lid.
  6. Cook for 5 minutes.Lastly add lemon juice and Sugar,Alter it as per taste.
  7. Take Pav Bhaji buns and roast with butter and now your Hariyali Pav Bhaji is ready.
  8. When serving top up with some butter,onions and some Lemon slices.

You may substitute potatoes with raw banana or plantain or increase the number of green peas. STEP BY STEP HARIYALI PAV BHAJI RECIPE, GREEN PAV BHAJI PANEER, MASALA HARIYALI BHAJI PAV: Blanch the palak and puree it along with garlic and green chili. Street Style Hariyali Pav Bhaji / Green Pav Bhaji recipe with tips , step by step pictures and video recipe. Hariyali Pav bhaji is a variation of a traditional pav bhaji , which is made using leafy vegetables. It is very easy to make and it's very nutritious too.