Pot Roast. Salt and freshly ground black pepper. I usually make a pot roast in the slow cooker, but the Instant Pot made the meat so tasty," reviewer Lela says. "My family wants me to make pot roast with this recipe from now on." Directions. Perfect for pot roast recipes, inexpensive chuck is one of the most flavorful cuts of beef.
In America, this dish is often called a "Yankee Pot Roast," and is served with carrots and potatoes or other vegetables. Any type of beef roast that contains a lot of connective tissue is a good candidate for pot roast. At low-and-slow cooking temperatures, connective tissue releases gelatin, infusing both the meat and the cooking liquid with rich, juicy flavor. You can have Pot Roast using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pot Roast
- It's 3-4 lb of pot roast.
- It's 1 of box Lipton Obion Mushroom recipe soup and dip mix.
- You need of salt.
- It's of pepper.
- It's 1 lb of carrots.
- Prepare 8-10 of idaho potatoes.
Pot roast is one of my absolute favorite meals, and once you figure out the secret to making a good roast, there's no going back! I want you to embrace the pot roast, my friends! Pot roast, when made according to a few fundamental rules, can be a totally delicious addition to your repertoire. Put the roast back into the pot, bring to a boil, and cover.
Pot Roast instructions
- Preheat oven to 300..
- Salt and pepper roast in pan.
- Empty both liptons packets into bowl and add hot water. Whisk to mix..
- Pour mixture over roast and add arm water until roast is almost covered..
- Cover roast with tin foil and put in oven for 5 hours..
- Wash and peel carrtsand potatoes and add to roast pan..
- Increase oven temp to 350 and cook for an additional hour to hour and 15 minutes..
CAN I PUT A FROZEN ROAST INTO A SLOW COOKER? The USDA recommends always thawing meat before adding it to the slow cooker or Crockpot. It also says the best way to thaw meat is in the refrigerator, in cold water, or in the microwave. Pot Roast Ingredients: I've given you three ways to cook the roast but the ingredients are all the same. It's one of those hearty meals that brings everyone together around the table for good conversation and great memories.