Easiest Way to Cook Delicious Caesar Salad, Dressing and Croutons

Caesar Salad, Dressing and Croutons. Check Out Caesar Salad Dressing On eBay. Fill Your Cart With Color Today! This recipe for homemade croutons and caesar salad dressing is easy to prepare and can be made in advance.

The headwaiter would roll up a food cart with all the ingredients and prepare a homemade caesar dressing right at the table. Only the finest restaurants prepare homemade caesar dressing at the table. In fact, that is how the Caesar salad came about in Jett's Kitchen. You can have Caesar Salad, Dressing and Croutons using 22 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Caesar Salad, Dressing and Croutons

1. You need of garlic -- chopped.
2. Prepare of each egg -(*see note at bottom).
3. It's of parmesan cheese -- grated.
4. You need of balsamic vinegar.
5. You need of malt or red wine vinegar.
6. Prepare of lemon juice.
7. Prepare of Dijon mustard.
8. Prepare of anchovy paste.
9. It's of salt.
10. Prepare of pepper.
11. Prepare of olive oil.
12. It's of bread- diced 1 inch.
13. Prepare of butter melted.
14. Prepare of oregano.
15. Prepare of thyme.
16. Prepare of garlic -powder or granulated.
17. It's of salt.
18. Prepare of paprika.
19. You need of Romaine lettuce -Washed, dried and diced in 1 inch dice.
20. It's of Parmesan cheese shaved or grated.
21. You need of Caesar dressing- add just enough to coat.
22. It's of croutons.

For the Caesar dressing, place all ingredients in food processor bowl. Pulse to combine, then turn machine on and stream in the EVOO. For the croutons, place EVOO in a skillet over medium heat and melt in butter, then add garlic, add bread, and toss to combine and coat evenly. It's time to rescue the classic Caesar from bagged salad boredom.

Caesar Salad, Dressing and Croutons instructions

1. Caesar dressing.
2. Combine the garlic, egg, cheese, vinegar, lemon juice, mustard, anchovies, salt, and pepper in the bowl of a food processor and process for 1 minute..
3. With the machine running, slowly, begin adding the oil to form an emulsion.about 1 minute slowly pouring.
4. Continue until all of the oil is incorporated. Then let it run for 1 more minute.
5. Toasted Croutons.
6. Dice up french bread into 1 inch pieces and toss with melted butter and seasonings for a minute of mixing so they are fully coated..
7. Place on a sheet pan and place in the oven at 350 degrees for 10 minutes or until they are Golden Brown and Delicious..
8. Finished Caesar Salad.
9. To make salad mix just before service the lettuce,cheese,croutons and dressing add just enough to coat. Remember you can always add more dressing you can not take it away. Romaine varies in size so you will not use all of the dressing in one salad. Garnish with cheese on top:).
10. -The Caesar dressing contains raw eggs. FYI, consumption of raw eggs may increase your risk of food-borne illness..

A modern Caesar salad starts with romaine leaves left whole, and ends when there isn't a garlicky crouton or drop of the anchovy-, Parm-, and pepper-flecked dressing left on the plate. Fresh crisp romaine lettuce, large shaved parmesan cheese, crunchy croutons and a creamy dressing make this Caesar Salad a MUST make. Caesar salad goes with so many things and it's always a family favorite. This salad is on a whole new level when you make your own Homemade Croutons and with this Authentic Caesar Dressing. With processor running, slowly add olive oil.