🍍Pineapple Upside Down Cupcakes🍍. Pineapple Upside Down Cupcakes Pineapple Upside Down Cupcakes. We've found a way to brings these favorites together in a sure-to-please treat. In a small saucepan, melt butter over low heat; stir in brown sugar and corn syrup.

Pineapple, warm butter, gooey brown sugar and cherries are the delicious flavors that make up a pineapple-upside down cake. Now you can have all those amazing tastes in a cupcake. Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! You can have 🍍Pineapple Upside Down Cupcakes🍍 using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of 🍍Pineapple Upside Down Cupcakes🍍

Prepare 1 box of Yellow cake mix.
You need 1/2 cup of vegetable oil.
Prepare 3 of eggs.
You need 1 can of sliced pineapple, juice reserved.
Prepare 1/3 cup of melted butter.
It's 2/3 cup of brown sugar.
It's 1 of cherries (optional).

First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin. Next, top with the cupcake batter and bake. I love these so much because they are just one of those good old fashioned recipes like your mom or grandma used to make, but rather they're made into cupcakes! I could eat three of them in one sitting no problem, which is why I'm making them again tomorrow for the second time this week!

🍍Pineapple Upside Down Cupcakes🍍 step by step

Preheat oven to 350..
Spray a regular size muffin pan with Pam cooking spray..
In a bowl, beat the cake mix, oil, eggs and the reserved pineapple juice. Until well blended..
Cut each pineapple slice into four pieces..
In a small bowl, mix together the melted butter and brown sugar. Spoon 1/12 teaspoons of the butter mixture into each muffin cup. Top each with two pineapple pieces. *optional(Place cherry half cut side up in center of the pineapple) And spoon 1/4 of the batter..
Bake for 20 minutes. When ready run a knife around the edge of cupcake to loosen and then invert into a cookie sheet..

Pineapple Upside Down Cupcakes are the ultimate dessert to whip up. A yellow box cake mix gets transformed into a moist and sweet cake that melts in your mouth. Drain pineapple, reserving the juice; spoon pineapple into prepared cups. Place a cherry half cut side down in the center of each. In a large bowl, combine the cake mix, eggs, oil and reserved pineapple juice.