Slow cooker country style ribs. Slow Cooked Beans In A Rich BBQ Sauce For An Authentic Grilled Flavor! For extra flavor and color, try broiling the cooked ribs. Position oven rack four inches from broiler element.
I much prefer them this way (or in the Instant Pot) than in the oven. You can be hands-off and get some things done while these yummy ribs are slowly cooking to perfection! These Slow Cooker BBQ Country Style Ribs are tender, juicy and so easy to make. You can have Slow cooker country style ribs using 6 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Slow cooker country style ribs
- Prepare of country style ribs.
- You need of onion, sliced.
- Prepare of apple juice.
- Prepare of salt.
- Prepare of ground black pepper.
- Prepare of barbecue sauce.
With boneless, country style ribs, liquid smoke, brown sugar, onion and BBQ sauce this is a recipe that is delicious and kid-friendly! Slow Cooker Maple Country Style Ribs Slow Cooker Maple Country Style Ribs. These slow cooker ribs make a delicious main dish whether they're served whole or shredded onto sandwiches. You can freeze left over slow cooker ribs for up to three months..
Slow cooker country style ribs instructions
- Layer sliced onion in the bottom of your slow cooker..
- Trim excess fat from the outside of the ribs..
- Salt and pepper all sides of the ribs rubbing it into the meat..
- Layer on top of onions..
- Pour 1/4 cup of apple juice over ribs..
- Cook on low 6-8 hours or until tender..
- Remove any bones from meat and drain liquid from slow cooker..
- Coat meat in your favorite barbecue sauce..
- Cook 1 more hour in slow cooker. Serve..
Slow Cooked Barbecue Country-Style Ribs Slow Cooked Barbecue Country-Style Ribs. Slow Cooker Country Style Ribs are tender, juicy and full of delicious BBQ flavor! When I'm craving BBQ but the temps are in the single digits, I do the next best thing and fire up the slow cooker! No need to freeze when you can have delicious juicy BBQ without any of the hassle. Make our Easy Country-Style Slow Cooker Pork Ribs for a juicy, falling-off-the-bone tender dish.