Easiest Way to Prepare Perfect BBQ Ribs

BBQ Ribs. Check Out Top Brands On eBay. Preheat an outdoor grill to medium high. Cut the ribs between the bones and toss them in a large.

Brush ribs with olive oil and sprinkle with salt & pepper or brush generously with BBQ sauce. If your ribs have a thin membrane over the bones on the backside, remove by carefully sliding a knife under membrane and then peel. Place the ribs right on the grill, using tongs to maneuver them into place. You can cook BBQ Ribs using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of BBQ Ribs

1. It's of ribs-frozen.
2. Prepare of onions.
3. Prepare of bottle of BBQ sauce.
4. It's of black pepper.
5. It's of garlic salt.
6. You need of cayenne pepper.
7. Prepare of chicken stock.

Turn and baste meat every twenty minutes with remaining sauce, using all sauce by two hours. Continue turning and basting ribs using sauce in the pan during the last hour of baking. My husband, Randy, and I love barbecue ribs, but with our busy schedules, we rarely have time to fire up the grill. So we let the slow cooker do the work for us.

BBQ Ribs step by step

1. chop up the onions and spread them out on the bottom of the crock pot.
2. break the package of frozen ribs into two pieces.
3. throw all the spices onto the ribs.
4. pour the BBQ Sauce on to the ribs.
5. now add the stock and turn the crock pot on high for 4 hours turning occasionally.

By the time we get home from work, the ribs are tender, juicy and ready to devour.—Kandy Bingham, Green River, Wyoming BBQ ribs are the holy grail. The tastiest part of the hog. Mastering them marks the difference between the tyro, pyro, and pitmaster. The secret to a good sticky rib is multiple coats of barbecue sauce. Then open the lid, flip the ribs, and sauce the other side.