Slow cooker salt n pepper seasoned ribs 😘. Then the Salt n Pepper seasoning. I replaced the water with Pepsi, added about a tsp of liquid smoke, and seasoned the ribs with a rub of salt, pepper, garlic powder, onion powder and brown sugar. Most of the flavour is from the salt, pepper and garlic powder with a nice hint of garlic, onions and sesame oil added in at the end.
Mix brown sugar, pepper, liquid smoke, garlic and salt; rub mixture into ribs.
Layer ribs and onion in slow cooker; pour cola over all.
Brush ribs with barbecue sauce and grill, covered, for about.
You can have Slow cooker salt n pepper seasoned ribs 😘 using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Slow cooker salt n pepper seasoned ribs 😘
- It's of Ribs in two rows.
- You need of Red Salt.
- You need of Salt and pepper seasoning.
- You need of water for the slow cooker.
- It's of BBQ Sauce.
Sprinkle ribs with remaining seasoning blend. Cut into serving-size pieces; transfer to slow cooker. Remove ribs; skim fat from cooking juices. Using a clean brush, brush ribs generously with skimmed cooking juices; sprinkle with reserved seasoning.
Slow cooker salt n pepper seasoned ribs 😘 instructions
- Rub a little BBQ Sauce all over the ribs.
- Add it to the slow cooker overnight or from early morning on low.
- Afyer 5-7 hours take them out rub in the meaty side with the spicy red salt. Then the Salt n Pepper seasoning. Add back to the slow cooker for another hour..
- Salt n pepper seasoning.
- Rub in tben add them back to the slow cooker or oven to finish off for 45 minutes.
- Take the ribs and put in the oven for 10 minutes so the dry a little.
Add some apple cider (or apple juice!) to your slow cooker, pop the ribs in, cover, and cook! If your crockpot cooks hotter, you can reduce the same as needed. Country Spice Rubbed Baby Back Ribs Yummly. Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Cook on low for six hours or until tender.