Cauliflower broccoli Soup with Vegy Salad. Scrumptious Salad Recipes To Make Any Meal A Success With Kraft®, Try Today! Next I put all the veggies in the pot: broccoli, cauliflower, carrots and green beans. I only sauté the vegetables for a couple minutes before pouring in a big can of diced tomatoes along with veggie broth.
Broccoli and cauliflower soup gets a hearty boost thanks to red potatoes and nutritional yeast added to the broth.. I also threw in a bouillon cube along with vegetable broth I pureed some of the soup and used coconut milk instead of evaporated milk. I omitted the flour hoping that pureeing would make it thick enough but I. You can cook Cauliflower broccoli Soup with Vegy Salad using 14 ingredients and 17 steps. Here is how you achieve it.
Ingredients of Cauliflower broccoli Soup with Vegy Salad
- You need of Cauliflower chopped.
- You need of potato chopped small 1 nos.
- It's of sugar.
- Prepare of water.
- It's of cardamom 2 nos.
- It's of 2 nos.
- You need of garlic cloves 4 nos.
- You need of corn flour.
- It's of milk.
- It's of salt.
- It's of pepper.
- It's of Broccoli 1/2 cup (blanched) stir fry with 1/2 tsp ghee.
- You need of cheese 1 cube greated.
- Prepare of cream.
Make a double batch and freeze it to have plenty of leftovers for the coming weeks! This easy Broccoli and Cauliflower Soup recipe makes a family friendly lunch in minutes. Use frozen vegetables to keep things super simple. Use frozen vegetables to keep things super simple.
Cauliflower broccoli Soup with Vegy Salad step by step
- In a pressure cooker add cauliflower, salt,water, cardamom, cloves, garlic,potato cook it till 2 whistles..
- Then pass it through a sieve to make a puree..
- Mix together the cornflour, milk, cauliflower puree and sugar heat this liquid, stirring constantly and when it comes to a boil add pepper,salt and cook..
- Stir it for a while, but do not allow it to boil again..
- Serve hot with greated cheese, cream and fried broccoli.
- For Salad.
- Apple 1/2 chopped.
- Kiwi 1 chopped.
- Baby tomatoes 5 nos.
- Cucumber 1 nos chopped.
- Onion 1/2 cup chopped.
- Sprouted moong 3 tbs.
- Curd 1/2 cup.
- Salt to taste.
- Coriander leaves chopped.
- Green chilli 1 chopped.
- Mix all the ingredients and serve cold.
The child friendly version of Broccoli Stilton Soup, packs a punch with two portions of vegetables and plenty of taste. In my younger years, I used to pass up any salad with broccoli or cauliflower in it. I was so used to having these vegetables in a traditional way and didn't realize how delicious they could be in a salad. I remember the first time I tried this salad, I was sold. You'd be forgiven if you think we're obsessed with broccoli and cauliflower.