Recipe: Yummy Tasty potato soup

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Tasty potato soup. Try Our Easy-To-Make Potato Soup Recipes. Browse & Share Now w/ Your Friends! Once cooled, peel and mash potatoes, and set aside.

Tasty potato soup In a saucepan, combine the butter, flour, heavy cream and sour cream. I add some carrots and green beans to it and it has a little more fiber and a little more heartiness to it. You'll be surprised at the taste of this rich and cheesy easy potato soup. You can cook Tasty potato soup using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Tasty potato soup

  1. You need 4 medium of potatoes peeled and chopped.
  2. You need 1 of season salt optional.
  3. Prepare 3 cup of chicken broth.
  4. It's 1 of onion powder to taste.
  5. You need 1 of garlic powder to taste.
  6. You need 1 of ground black pepper to taste.
  7. It's 3 tbsp of butter.
  8. You need 3 tbsp of flour.
  9. It's 3 cup of milk.
  10. It's 1 of ranch seasoning to taste.
  11. Prepare 1 of sour cream to taste.
  12. Prepare 1 of shredded cheddar, bacon bits, and chives optional.

It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. —Coleen Morrissey, Sweet Valley, Pennsylvania Directions. Drain, reserving liquid and setting vegetables aside.

Tasty potato soup instructions

  1. Peel/chop potatoes. Rinse then toss in large pot and cover with water. Salt with season salt if desired..
  2. Bring potatoes to a boil then reduce heat and boil for five minutes more. I covered mine but you don't have to..
  3. Drain potatoes and put back in pot. And add three cups chicken broth. Add onion powder, garlic powder, and black pepper all to taste..
  4. In a separate pot melt three tablespoons butter. Slowly stir in three tablespoons flour. Whisk until smooth and bubbly..
  5. Slowly stir In the three cups of milk. Heat through then add ranch seasoning and sour cream to taste. Mix well and simmer about 10-15 minutes stirring here and there. When done scoop soup into bowls and garnish with shredded cheddar, bacon bits, and.chives if you like. Enjoy!!.

Put in a saucepan along with the onions and celery. Add water, but don't quite cover the vegetables. If you can't get enough creamy slow-cooker potato soup, these are the recipes for you. In a separate pan, melt butter over medium heat. Whisk in the heavy cream, tarragon, and cilantro.