Recipe: Yummy Honey Garlic Ginger Chicken with Sautéed Kale

Honey Garlic Ginger Chicken with Sautéed Kale. Honey Garlic Ginger Chicken with Sautéed Kale. Here is how you cook it. Ingredients of Honey Garlic Ginger Chicken with Sautéed Kale.

After baking, the marinade is thickened to make a flavorful honey garlic sauce! Add in some fresh veggies and a side of rice for a great weeknight meal! Sweet, sticky, and jam-packed with flavor, everyone loves this recipe! You can cook Honey Garlic Ginger Chicken with Sautéed Kale using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Honey Garlic Ginger Chicken with Sautéed Kale

1. It's of cubed chicken breast.
2. Prepare of garlic powder, salt, pepper, and onion powder each.
3. Prepare of chopped garlic and ginger each.
4. You need of honey.
5. It's of jalapeño.
6. You need of washed kale.
7. It's of onion chopped.
8. It's of soy sauce.

This Honey Garlic Salmon is pan seared and topped with a sweet and savory sauce of garlic, ginger, honey and soy sauce. The sauce for this salmon will quickly become one of your favorites. It's all things rolled into one - sweet, savory, slightly spicy, sticky, and delicious. It takes salmon to a whole new level.

Honey Garlic Ginger Chicken with Sautéed Kale step by step

1. In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru..
2. Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat..
3. Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional)..
4. Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!.

Sweet Potato & Sausage Pie KitchenAid. Wash and dry the fresh produce. Peel and medium dice the shallot. Pit and small dice the nectarine. Separate the kale leaves from the stems; discard the stems, then thinly slice the leaves.