Chinese honey garlic chicken. In a small sauce pan whisk together all sauce ingredients except for corn starch slurry. It's bursting with Oriental flavor, and requires just a few ingredients! Delicious served over rice or noodles.
While the chicken is cooking, in a small bowl combine honey, soy sauce, tomato paste, and garlic.
Add the honey mixture to sautéed chicken, stir, then place the lid onto the instant pot and make sure the valve is turned to.
In a saucepan, combine honey garlic sauce ingredients: honey, soy sauce, lime juice, garlic, Sriracha sauce, and salt and pepper to taste.
You can have Chinese honey garlic chicken using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chinese honey garlic chicken
- It's of chicken breast.
- It's of honey.
- It's of soy sauce.
- You need of garlic cloves.
- Prepare of dried oregano.
- You need of red peper flakes.
- It's of black pepper.
- Prepare of salt.
- You need of carrots.
- It's of potatoes.
- You need of grean beans.
In a skillet over medium heat, heat mixture until bubbly. Add chicken and gently toss until coated with sauce. Remove from heat and garnish with chopped green onions, if. Turn off the heat, melt the butter into the sauce and enjoy!
Chinese honey garlic chicken step by step
- Chop off the tips of the green beans, and cut them in three parts each. Peel the potatoes and cut them in big dices. If you're using baby potatoes instead, cut them in halves. Peel the carrots and cut them in strings. You can use the green beans shape as a reference. You can also use baby carrots instead..
- Peel the chicken skin off. Take out the bones. If you use boneless meat, already, cut the meat in 10 parts..
- Mash or mince the three garlic cloves. In a bowl, mix them with the honey, the soy sauce, the oregano, the red and the black pepper and the salt. TIP: You can use the kind of red pepper that comes with pizza boxes (>ω<).
- Place five chicken pieces on a medium non stick skillet or pot. Pour over them one half of the honey garlic mixture. Place the potatoes and the carrots over the chicken. Place the five remaining pieces of chicken over the vegetables. Pour the remaining half of the honey garlic mixture. Cover the pot..
- Set the gas to a high heat until it boils and then lower it to a low heat for 30 minutes..
- Open the pot and place the grean beans on top of everything. Cover the pot again and leave it to cook for 10 more minutes and turn off..
- Serve with rice two pieces of chicken and vegetables..
Option : For a crispy coating, dredge the chicken in flour or cornstarch before frying in oil. The Chinese Crispy Chicken with Honey Garlic Sauce Recipe: Chinese Crispy Chicken with Honey Garlic Sauce. This Chinese Crispy Chicken with Honey Garlic Sauce is one of those meals everyone loves! Easy to make spicy or mild. Way tastier and much more satisfying than takeout!